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Server Assistant
The Manner
58 Thompson Street, New York, NY
The Manner hiring Server Assistant in New York, NY

The Manner hiring Server Assistant in New York, NY

Server Assistant

The MannerMore Info

58 Thompson Street, New York, NY
Full Time • Hourly ($17.00) plus tips
Expires: Nov 13, 2026

340 people viewed

Required Years of Experience

1 year


Job Details

The Server Assistant plays a key role in delivering a seamless and elevated dining experience as well as maximizing the selling potential of Sloane's, a polished, high-energy Speakeasy Bar at The Manner.  

This position supports the Sloane's service team by maintaining impeccable dining room standards, anticipating guest needs, and ensuring smooth service flow. The ideal candidate takes pride in attention to detail, works efficiently behind the scenes, and contributes to an atmosphere of understated elegance and exceptional hospitality.

Key Responsibilities
  • Support servers by setting, clearing, and resetting tables with precision and care

  • Maintain cleanliness, organization, and presentation of the dining room, service stations, and back-of-house areas

  • Refill water, bread, and other table amenities discreetly and attentively

  • Assist with food running and ensure dishes are delivered promptly and accurately

  • Clear and reset tables efficiently while maintaining guest comfort and privacy

  • Monitor guest needs and communicate effectively with servers and management

  • Polish glassware, silverware, and service equipment to luxury standards

  • Stock service stations with linens, glassware, flatware, and other necessary items

  • Adhere to all food safety, sanitation, and health regulations

  • Uphold the hotel’s service philosophy, brand standards, and commitment to personalized guest experiences

Qualifications & Experience
  • Previous experience in food and beverage, fine dining, or luxury hospitality preferred

  • Strong attention to detail and commitment to cleanliness and organization

  • Ability to work in a fast-paced, team-oriented environment

  • Professional appearance and demeanor

  • Excellent communication and time-management skills

  • Genuine interest in hospitality and guest service

Physical & Scheduling Requirements
  • Ability to stand and walk for extended periods

  • Ability to lift and carry trays, racks, and equipment up to 25 lbs

  • Flexible schedule including evenings, weekends, and holidays


Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off


Required Skills

Teamwork

Customer Service

Customer Service Orientation

Problem Solving

Adaptability

Multitasking

Efficiency

Luxury Service Standards

Work Ethic

Interpersonal Skills

Professionalism

Hospitality Knowledge

Ability to Anticipate Needs

Service Flow Management

Attention to Guest Comfort

Service Orientation

Supportive Attitude

Ability to Work Under Pressure

Commitment to Safety and Sanitation

Detail Oriented Mindset

Ability to Follow Instructions

Read more



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Luxury Hotel

Part of The Manner

Sitting on a quiet tree-lined street in Soho, twelve floors rise above the neighborhood’s storied lofts, boutiques, and galleries. The name derives from the particular manner of hospitality, one that feels more like staying at the home of a dear friend than at a hotel — discreet, refined, generous. Our hotel has 90 rooms and suites with four distinct F&B concepts led by an acclaimed chef. The street-side seafood restaurant and second floor cocktail bar will be venues that are open to the public. The Apartment and The Rooftop are spaces reserved exclusively for guests and friends of guests. While our hotel falls under the Standard International umbrella, it will be positioned as a wholly distinct and separate concept from The Standard with a different market positioning, design aesthetic, and service culture.

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