Cook I

About Glaze:

Give your customer service skills an edge and show off your aptitude for teamwork—get ready to grow at Glaze! Regardless of prior experience, this could be your opportunity to develop the necessary expertise to move up the ladder in today’s fast-paced world. We offer part-time or full-time work schedules based on your needs and the restaurant's needs. At Glaze, we’re all about promoting from within, and we’re actively seeking the next generation of born leaders.

Our culture is rooted in the idea that prosperity comes from within our organization. We believe in our people. We nurture your potential, and we work together to grow together. We give our people the tools to explore the business, challenge themselves, and learn from experience. We believe everyone belongs and treat everyone with respect—from our employees and partners to our guests.

Job Description:

Are you ambitious and excited when it comes to preparing food for others? Do you like to take your skills to the next level? If you’re looking to grow in an exciting, fast-paced kitchen, this is for you. Grill and kitchen experience is preferred, but we offer training. Bring your passion and drive for the culinary arts to a setting that will make you proud to be a part of. Proficiency in kitchen operations including cooking, cleaning, food prep, and safe food handling are required. Get excited to get in our kitchen and apply today with your resume and relevant job experience!

Responsibilities:

- Observe food safety, sanitation, and quality procedures
- Follow recipes and procedures to maintain food quality and consistency
- Adhere to safety and sanitation procedures and all Glaze standards
- Restock cook stations and keep them clean and organized
- Prepare and handle all catering orders 
-Focus on guest satisfaction/service 
- Stand and/or walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our guests