Required Years of Experience
2 years
Job Details
Location: West Village, NYC
Schedule: 50 hours per week over five days
The Clam, of Blackfoot Hospitality's West Village restaurants, seeks an experienced Assistant Manager to support daily operations, lead front of house service, and uphold exceptional hospitality standards.
Responsibilities: Lead dining room service, manage guest relations and reservations, and provide Maître d’ coverage as needed. Assist with payroll, scheduling, training, and staff performance while maintaining a professional, supportive workplace. Support daily administration, menu and POS updates, accurate payment and cash handling, maintenance coordination, and health and safety compliance.
Qualifications: Seafood restaurant experience and previous restaurant management or supervisory experience required. Deep wine knowledge and a passion for hospitality required. Strong communication, organizational, and leadership skills, with the ability to manage busy service calmly and effectively.
To apply: Submit your résumé and a brief introduction outlining your relevant experience.
EEO Statement
Blackfoot Hospitality is an equal opportunity employer and is committed to creating an inclusive and diverse work environment. We celebrate and support differences and do not discriminate on the basis of race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, or any other protected status under applicable laws.
About Blackfoot Hospitality
Blackfoot Hospitality is a New York City–based hospitality group dedicated to creating warm, thoughtful, and memorable experiences. With a commitment to excellence in service, culinary creativity, and community engagement, our restaurants serve as welcoming spaces for both guests and staff. We believe in fostering environments where hospitality professionals can thrive while making a lasting impact on the guest experience.
Why work with Blackfoot Hospitality? We are collaboration-oriented and care about our guests and our staff. We believe that hospitality begins with us. We promote growth both personally and professionally. We offer dining discounts, 401k, health and dental insurance and two consecutive days off.
Benefits & Perks: Health Insurance, Dental Insurance, 401k, Commuter Benefits, Dining Discounts
Compensation Details
Compensation: Salary ($80,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, 401k, Commuter Benefits, Dining Discounts
Required Skills
Customer Service Orientation
Team Leadership
Conflict Resolution
Time Management
Attention to Detail
Problem Solving
Adaptability
Training and Development
Read more
Gallery
Other jobs you might be interested in
Seafood, American
Upscale Casual
1 Employee Recommendation
Part of Blackfoot Hospitality
Since opening its doors in 2014, The Clam has become one of the West Village's favorite neighborhood restaurants. The seasonal menu & raw bar from Chef Mike Price of Blackfoot Hospitality - the team behind local hits Little Owl, Market Table, and The Mary Lane - draws inspiration from the rich traditions of the Atlantic Seaboard, influenced by his experiences growing up on the Eastern Shore of Maryland. The ever-evolving menu celebrates the freshest seafood and market-driven ingredients of the highest quality.
The Clam’s acclaimed beverage program focuses on small producers that create compelling wines, with each bottle (and tap pour at the bar) telling a story through the unique lens of the winemaker and their terroir. Craft cocktails change with the food menu throughout the seasons, and all are served with Blackfoot Hospitality’s signature style of genuine hospitality that is elegantly unpretentious.
Large picture windows from The Clam’s exposed brick & pearlescent dining room overlook the sunny corner of Hudson & Leroy in the West Village, with verdant all-weather outdoor seating serving as an urban oasis in the heart of the city.
The Clam is a dynamic team that deeply believes in the value of experiencing great food, great wine, and great hospitality to each other & our guests on a daily basis. We are committed to helping our team members with their professional development and, as a member of Blackfoot Hospitality, we are proud to offer support and growth at every stage of their hospitality careers.
Don't see the job you're looking for here? Looking to start a new role here at The Clam or elsewhere within Blackfoot Hospitality? Please send us an e-mail at [email protected] to start a conversation today.
We look forward to meeting you soon!
