Required Years of Experience
2 years
Job Details
Bryn Mawr, PA | Alessandro’s Enoteca
Alessandro’s Enoteca, the elevated Italian concept from Alessandro’s Ventures, is looking for experienced Servers to join our opening team.
We’re building a service culture rooted in genuine hospitality, professionalism, attention to detail, and strong food and wine knowledge. We’re looking for people who take pride in their craft, understand the importance of the details, and want to be part of a team with high standards and real opportunities for growth.
WHAT WE’RE LOOKING FORThe right candidate is warm, polished, knowledgeable, hardworking, and team-oriented. You understand that great service is more than taking orders. It means anticipating needs, knowing the menu, reading the table, communicating with your teammates, and following established steps of service consistently.
Our Servers are expected to:
- Execute our Steps of Service with consistency, confidence, and attention to detail
- Create warm, engaging, and professional guest experiences
- Develop a thorough knowledge of our food, ingredients, preparation methods, and Italian culinary traditions
- Build strong knowledge of our wine and beverage program and confidently guide guests through selections and pairings
- Maintain awareness of the entire table throughout the dining experience
- Communicate clearly with the kitchen, bar, management, and support team
- Work collaboratively and understand that exceptional service is a team effort
- Maintain a clean, organized, and polished section and work environment
- Handle high-volume service while maintaining composure and attention to detail
- Take feedback well and demonstrate a genuine desire to learn and improve
- Show up prepared, positive, punctual, and ready to contribute
Previous experience in an elevated, upscale, or fine-dining environment is strongly preferred. Candidates should have a solid foundation in food and wine knowledge, excellent communication skills, and a genuine interest in hospitality.
More importantly, we value attitude, work ethic, curiosity, professionalism, and teamwork.
WHY ALESSANDRO’S?Alessandro’s Ventures is a growing restaurant group, and we want to build our team with people who are interested in growing with us.
For the right person, this is an opportunity to join Alessandro’s Enoteca at an important stage, help establish the service culture of the restaurant, continue developing your food and wine knowledge, and build a career within an expanding hospitality company.
High standards. Genuine hospitality. Strong teamwork. Real opportunity to grow.
If you care about the details, take pride in your work, and believe great restaurants are built by great teams, we’d like to meet you.
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Required Skills
Anticipating Needs
Reading the Table
Following Established Steps of Service
Guiding Guests Through Selections and Pairings
Maintaining composure under pressure
Desire to learn and improve
Interest in Growing With the Company
Establishing Service Culture
Read more
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Part of Alessandro's
Sicilian-American Executive Chef Alessandro Fiorello has created a distinctive collection of dining experiences across the Main Line, each rooted in his modern interpretation of traditional Southern Italian cuisine.
In Wayne, the original location offers a warm, rustic setting where the concept first came to life. West Chester introduces a more approachable, lively pizzeria—casual in spirit, yet uncompromising in quality and flavor. In Bryn Mawr, the newest location elevates the experience with a refined, high-end atmosphere, blending an old-school sensibility with a vibrant bar scene.
Across all locations, the menu showcases locally sourced, seasonal ingredients, supported by a thoughtfully curated wine selection designed to complement each dish. At the heart of it all is a commitment to genuine hospitality—welcoming every guest as if into our own home.
