Sous Chef
Miller & Lux Restaurant
700 Terry A Francois Blvd, San Francisco, CA 94158, United States
104 people viewed
Required Years of Experience
2 years
Job Details
Full Job Description
Accoladed San Francisco steak house seeking a proven Sous Chef to join our team.
We are looking for a strong leader with financial knowledge, elevated culinary techniques, and programs. The offering is an open canvas for learning with significant room for growth.
The ideal candidate would have Michelin experience or a comparable experience in high-volume well operated kitchens & a team pleayer
Qualifications:
- Minimum 5+ years of comparable experience
- Excellent references to support experience
Job Type:
- Full-time
Schedule:
- 10+ hour shift (average).
- Weekend and holidays availability
- Starting Salary $82,000
Compensation Details
Compensation: Salary ($82,000.00)
Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program
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