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Assistant General Manager
RPM Italian - Washington DC
650 K Street Northwest, Washington, DC
RPM Italian - Washington DC hiring Assistant General Manager in Washington, DC

RPM Italian - Washington DC hiring Assistant General Manager in Washington, DC

Assistant General Manager

RPM Italian - Washington DCMore Info

650 K Street Northwest, Washington, DC
Full Time • Salary ($70k - $90k)
Expires: Nov 21, 2026

Be an early applicant

Required Years of Experience

2 years


Job Details
About US:

RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and celebrated Italian classics in a chic downtown setting.

Overview:

RPM Italian, D.C. is Hiring Now: ASSISTANT GENERAL MANAGER!

 

Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2 years of AGM experience. We reward our teams with benefits, career-long training and growth opportunities.

 

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

 

Why Work With Lettuce? 

 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at over 90 locations, supported by our Culture of Caring. We proudly serve guests at more than 55 concepts ranging from fast casual to fine dining restaurants. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!  

EOE. We participate in E-Verify

Responsibilities:
  • Ensure day-to-day business operations run smoothly
  • Assist with training, recruiting, HR and administrative duties; assist and financials / statement preparation; and assist the GM with customer service inquiries
  • Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Respond immediately and effectively to guest and employee needs and feedback
  • Assist GM in managing costs, driving sales and growing the business in support of financial goals
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:
  • 5+ years of restaurant management experience
  • 2+ years of AGM experience in a full-service restaurant
  • Skilled in leading and developing teams
  • Experienced with inventory and BOH systems
Salary Range: USD $70,000.00 - USD $90,000.00 /Yr.

Compensation Details

Compensation: Salary ($70,000.00 - $90,000.00)

Benefits & Perks: Dental Insurance, Dining Discounts, Health Insurance, Paid Time Off, Potential Bonuses, 401k, Vision Insurance, Wellness Program


Required Skills

Leadership

Team Development

Customer Service Excellence

Customer Service Orientation

Operational Efficiency

Problem Solving

Communication Skills

Time Management

Adaptability

Attention to Detail

Financial Acumen

Organizational Skills

Inventory Management

Interpersonal Skills

Collaboration

Conflict Resolution

Mentoring

Sales Strategy

Culinary Knowledge

Read more



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Italian

Casual Dining

Part of Lettuce Entertain You Restaurants

Bill and Giuliana Rancic with RJ, Jerrod and Molly Melman bring a sophisticated and modern approach to Italian cuisine. An innovative menu that includes a number of dishes inspired by Giuliana's own mom, "Mama DePandi." RPM's menu features modern Italian cuisine with a nod to the classics. The menu is both sophisticated and unpretentious, featuring cold and hot antipasti, pizzettes, cicchetti (small bites), crudo, imported cheeses and salumis. The restaurant prominently features more than a dozen freshly prepared in-house pastas. Selections include: Mama DePandi's Bucatini Pomodoro, Short Rib Pansotti with Taleggio Crema and Pecorino, and Maine Lobster Ravioli. Salads include: Shredded Brussels Sprouts, Avocado and Parmesan, and Tuscan Kale, Heirloom Spinach with Pecorino, Shaved Radish and Mustard Lemon Vinaigrette. Heartier dishes include a selection of prime steaks, chops, slow-roasted meats and whole wood-grilled Branzino. RPM Italian features an open bar area where guests can enjoy cocktails as well as the full menu.

The space is chic and modern, set in tones of blacks, whites and greys. The expansive open space is ideal for dinner, a quick bite or late nights. For those looking to host a private meeting, small gathering or large-scale event, RPM Italian has multiple private spaces to accommodate groups small and large.

EOE. We participate in E-Verify.

(312) 222-1888

Restaurant Beverage Manager