Required Years of Experience
1 year
Job Details
ABOUT THE ROLE:
The Runner supports an exceptional fine dining experience by ensuring accurate, timely, and polished delivery of food and beverages from the kitchen and bar to the guest. This role works closely with servers, culinary, and front-of-house teams to maintain proper service standards, enhance guest satisfaction, and support a seamless dining experience.
KEY ACCOUNTABILITIES:
- Deliver food and beverages to guests with accuracy, professionalism, and proper fine dining service etiquette.
- Verify table numbers, menu items, and presentation standards before delivering dishes.
- Assist servers with coursing, table maintenance, clearing, and guest requests throughout service.
- Communicate effectively with culinary and front-of-house teams to ensure smooth service flow.
- Maintain knowledge of menu items, ingredients, and service procedures.
- Assist with resetting tables, maintaining cleanliness, and keeping service areas organized.
- Support opening, closing, and side-work duties as needed.
- Maintain high standards of hospitality, teamwork, cleanliness, and attention to detail.
QUALIFICATIONS:
- 1–2 years of experience in an upscale or fine dining restaurant preferred.
- Strong understanding of professional service standards and guest expectations.
- Excellent communication, organization, and teamwork skills.
- Ability to work efficiently in a fast-paced, high-volume environment.
- Strong attention to detail and commitment to quality service.
- Professional appearance and polished demeanor.
- Flexible availability, including evenings, weekends, and holidays.
PHYSICAL REQUIREMENTS AND WORK ENVIRONMENT:
- Ability to stand and walk for extended periods throughout the shift.
- Ability to lift and carry up to 40 pounds, including trays, plates, glassware, and service supplies.
- Frequent bending, reaching, stooping, twisting, and repetitive motions while completing service duties.
- Ability to safely carry trays and move efficiently through busy dining areas.
- Ability to communicate effectively in a fast-paced environment with moderate to high noise levels.
- Ability to work around kitchen heat, hot plates, cleaning products, and varying temperatures.
- Must be able to perform essential job functions with or without reasonable accommodation.
BENEFITS:
- Paid vacation days available for full-time employees.
- Paid Sick Days
- Health, dental, and vision benefits may vary based on employment status.
- Opportunities for career growth and advancement.
Compensation Details
Compensation: Hourly ($17.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits
Required Skills
Attention to Customer Service
Ability to Multitask
Problem Solving Skills
Adaptability to Changing Environments
Time Management Skills
Interpersonal Skills
Ability to Work as Part of a Team
Stress management skills
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Fine Dining, Bar / Lounge
Part of The Avra Group
Visiting Avra is to be transported to the whitewashed islands of Greece. With simply prepared cuisine featuring exceptional ingredients, a vibrant setting and an eye on design, dining here is more than a meal; it’s an experience.
