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Kitchen Assistant
Bistro 8
2069 Southwest 8th Street, Miami, FL
Bistro 8  hiring Kitchen Assistant in Miami, FL

Bistro 8  hiring Kitchen Assistant in Miami, FL

Kitchen Assistant

Bistro 8 More Info

2069 Southwest 8th Street, Miami, FL
Part Time • Hourly ($13.00 - $15.00)
Expires: Nov 14, 2026

51 people viewed

Required Years of Experience

2 years


Job Details

Restaurant in Little Havana. Bistro 8, part of Michelin awarded Showa Hospitality group (www.showahospitality.com), will be a traditional bistro styled fine dining restaurant with a Mexican inspired menu. Executive chef Pancho Ibanez, has crafted a beautiful Mexican cuisine. This concept will serve to fine dining standards in an upscale casual environment.

Join our dynamic culinary team as a Kitchen Assistant, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing delicious dishes with precision and flair. Your culinary skills will help create memorable dining experiences for our guests, ensuring every plate meets our high standards of quality and presentation. If you thrive in a fast-paced environment and love working with food, this is your opportunity to showcase your talent and grow within a vibrant food industry setting.

Duties

  • Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality in every dish
  • Maintain cleanliness and organization of the kitchen area, including proper food handling and storage practices
  • Support food safety protocols by adhering to health regulations and sanitation procedures at all times
  • Collaborate with team members to ensure timely service during busy hours, contributing to a smooth kitchen operation
  • Handle food preparation tasks such as chopping, marinating, portioning, and plating with precision and care
  • Participate in catering events or special functions as needed, providing excellent food service that exceeds expectations

Skills

  • Background in food preparation or food industry environments
  • knife skills 
  • Experience with kitchen service  and attention to detail.
  • Knowledge of food safety regulations, sanitation practices, and proper kitchen hygiene procedures
  • Ability to work efficiently under pressure while maintaining high-quality standards during peak hours
  • Effective communication skills to coordinate with team members and ensure seamless service delivery

Job Type: Part-time (16hrs)
Hourly wage: $13-15 depending on experience

Address: 2069 SW 8th St Miami FL 33135


Compensation Details

Compensation: Hourly ($13.00 - $15.00)

Benefits & Perks: Dining Discounts


Required Skills

Culinary Creativity

Teamwork

Team Collaboration

Time Management

Adaptability

Adaptability in Fast Paced Environments

Creativity in Food Presentation

Customer Service Orientation

Problem Solving

Problem Solving Skills

Organizational Skills

Ability to Follow Instructions

Ability to Follow Recipes

Precision in Food Preparation

Multitasking

Ability to Handle Multiple Tasks

Passion for culinary arts

Willingness to Learn

Commitment to Excellence

Attention to Food Presentation

Ability to Handle Feedback

Ability to Work Independently

Collaboration

Attention to Customer Satisfaction

Read more


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