Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
O-Ku - Winter Park
805 S Orlando Ave suite e, Winter Park, FL 32789
O-Ku - Winter Park hiring Line Cook in Winter Park, FL

O-Ku - Winter Park hiring Line Cook in Winter Park, FL

Line Cook

O-Ku - Winter ParkMore Info

805 S Orlando Ave suite e, Winter Park, FL 32789
Full Time • Hourly (Based on Experience)
Expires: Dec 9, 2026

Be an early applicant

Required Years of Experience

2 years


Job Details
Line Cook Hospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

THE ROLE

As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.

What we will ask of you:

  • Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
  • Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation
  • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen
  • Promptly report all product shortages, equipment problems or food quality issues to Chef

Requirements for Success:

  • A minimum two years’ experience in kitchen preparation and line cook experience
  • Have a positive energy, be ready to assist fellow support staff and work as a team player
  • Must be able to speak, read and understand basic cooking directions
  • Ability to communicate effectively with managers, employees, and all guests
  • A flexible schedule to work days, nights, weekends and holidays
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Benefits

  • Competitive salary and benefits package.
  • Opportunity to be part of a dynamic and growing hospitality team.
  • Fast-paced and rewarding work environment.

 

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.


Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Attention to Detail

Time Management

Problem Solving

Adaptability

Collaboration

Customer Service Orientation

Work Ethic

Stress Management

Multitasking

Interpersonal Skills

Safety Awareness

Quality Control

Ability to follow directions

Commitment to Cleanliness

Initiative

Ability to Work Under Pressure

Dependability

Team Support

Organizational Skills

Willingness to Learn

Read more


Other jobs you might be interested in

Wok Chef
Kai Kai - Crooked Can
Full/Part Time • Hourly ($15.00 - $22.00) plus tips
Omei Restaurant Group
Minneola, FL • Fast Casual
Savory Chef de Partie
Kappo Tsan
Part Time • Hourly ($18.00 - $22.00)
Omei Restaurant Group
Golden Oak, FL • Fine Dining
Line Cook
The BOATHOUSE Orlando
Full/Part Time • Hourly (Based on Experience)
Gibsons Restaurant Group
Orlando, FL • Upscale Casual
Line Cook
Pomelo
Part Time • Hourly (Based on Experience)
Omei Restaurant Group
Orlando, FL • Upscale Casual
Cook 1 (Fine Dining Adv. Line Cook) - Victoria & Albert's
Walt Disney World Resort
Full/Part Time • Hourly ($28.10)
Walt Disney World & Disneyland Resort
Lake Buena Vista, FL • Resort / Lodge
Line Cook
JF Restaurants at Hamlin House
Full Time • Hourly ($18.00 - $22.00)
JF Restaurants
Orlando, FL • Private / Social Club
Wok Chef
Kai Kai - Crooked Can
Full/Part Time • Hourly ($15.00 - $22.00) plus tips
Omei Restaurant Group
Minneola, FL • Fast Casual
Grill Cook
Kai Kai - Crooked Can
Full/Part Time • Hourly ($15.00 - $22.00) plus tips
Omei Restaurant Group
Minneola, FL • Fast Casual
Line Cook
Kai Kai - Crooked Can
Full/Part Time • Hourly ($15.00 - $22.00) plus tips
Omei Restaurant Group
Minneola, FL • Fast Casual
Build-A-Poke Chef
BENTO - Plant Street Market
Full/Part Time • Hourly ($15.00) plus tips
Bento Group Management LP
Winter Garden, FL • Fast Casual
Savory Chef de Partie
Kappo Tsan
Part Time • Hourly ($18.00 - $22.00)
Omei Restaurant Group
Golden Oak, FL • Fine Dining
Wok Chef
BENTO - Orlando - Lake Nona
Full/Part Time • Hourly ($16.00 - $20.00) plus tips
Bento Group Management LP
Orlando, FL • Fast Casual
Line Cook
North Italia - Orlando
Full/Part Time • Hourly ($19.00 - $21.00)
North Italia
Orlando, FL • Upscale Casual
Grill Cook
The Strand
Full Time • Hourly ($22.00 - $25.00)
Orlando, FL • Upscale Casual
Cook 1 Signature (Lead Line Cook Fine Dining)
Walt Disney World Resort
Full Time • Hourly ($27.10)
Walt Disney World & Disneyland Resort
Lake Buena Vista, FL • Resort / Lodge
Line Cook
Kappo Tsan
Full/Part Time • Hourly ($18.00 - $22.00)
Omei Restaurant Group
Golden Oak, FL • Fine Dining
Cook 1 Pastry/Bakery
Walt Disney World Resort
Part Time • Hourly ($27.10)
Walt Disney World & Disneyland Resort
Lake Buena Vista, FL • Resort / Lodge
OPENING SOON

Japanese, Sushi

Upscale Casual, Bar / Lounge

Part of The Indigo Road Hospitality Group

A new chapter is taking shape in Winter Park. Bringing O-Ku’s modern approach to Japanese cuisine to the reimagined Minnesota Row, this location blends timeless tradition with contemporary energy. Guests can expect clean, balanced flavors, refined design, and a space created for connection and celebration.

Set within the transformed Minnesota Row—formerly Winter Park Business Center—this revitalized, walkable destination will introduce vibrant dining, retail, and creative spaces surrounded by lush landscaping, open greens, and an inviting central gathering plaza.

Open Jobs From O-Ku - Winter Park
BartenderServerHostSee all open jobs (10)