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Pastry Cook
The Arthur J
903 Manhattan Ave, Manhattan Beach, CA 90266, United States
The Arthur J hiring Pastry Cook in Manhattan Beach, CA

The Arthur J hiring Pastry Cook in Manhattan Beach, CA

Pastry Cook

The Arthur JMore Info

903 Manhattan Ave, Manhattan Beach, CA 90266, United States
Full/Part Time • Hourly ($18.00 - $21.00) plus tips
Expires: Dec 5, 2026

162 people viewed

Required Years of Experience

1 year


Job Details
Pastry Cook | Chef-Driven Collective | Manhattan Beach, CA
The Role
Join a high-caliber culinary group behind some of the South Bay's most iconic dining destinations. Our pastry team operates a dedicated production program, crafting artisanal breads and desserts for a portfolio of diverse, award-winning restaurant concepts.
The Ideal Candidate
  • Experience: At least 1 year in a professional pastry or baking role, preferably within a high-volume, scratch-kitchen environment.
  • Standard: A disciplined professional who values organization, cleanliness, and technical precision.
  • Mindset: Passionate about farmer's market sourcing and high-quality seasonal ingredients.
  • Qualities: Reliability, humility, and a strong work ethic are essential.
Schedule & Growth
  • Early morning availability is a requirement for this role.
  • We offer a collaborative environment focused on mentorship and internal career advancement.

Please Apply to the following link 
https://www.paycomonline.net/v4/ats/web.php/portal/37794EA976A56DF1308DBC171A6700EE/jobs/274150

Compensation Details

Compensation: Hourly ($18.00 - $21.00) plus tips

Estimated Weekly Tips: $150.00

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts


Required Skills

Attention to Detail

Time Management

Ability to Work Under Pressure

Creativity in dessert presentation

Team Collaboration

Adaptability to Seasonal Changes

Strong Communication Skills

Problem Solving Skills

Ability to Follow Recipes Accurately

Customer Service Orientation

Knowledge of Baking Techniques

Ability to Work Independently

Willingness to learn and grow

Passion for culinary arts

Read more


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(310) 878-9620