Pastry Cook
The Arthur J
903 Manhattan Ave, Manhattan Beach, CA 90266, United States
162 people viewed
Required Years of Experience
1 year
Job Details
Pastry Cook | Chef-Driven Collective | Manhattan Beach, CA
The Role
Join a high-caliber culinary group behind some of the South Bay's most iconic dining destinations. Our pastry team operates a dedicated production program, crafting artisanal breads and desserts for a portfolio of diverse, award-winning restaurant concepts.
Join a high-caliber culinary group behind some of the South Bay's most iconic dining destinations. Our pastry team operates a dedicated production program, crafting artisanal breads and desserts for a portfolio of diverse, award-winning restaurant concepts.
The Ideal Candidate
- Experience: At least 1 year in a professional pastry or baking role, preferably within a high-volume, scratch-kitchen environment.
- Standard: A disciplined professional who values organization, cleanliness, and technical precision.
- Mindset: Passionate about farmer's market sourcing and high-quality seasonal ingredients.
- Qualities: Reliability, humility, and a strong work ethic are essential.
Schedule & Growth
- Early morning availability is a requirement for this role.
- We offer a collaborative environment focused on mentorship and internal career advancement.
Please Apply to the following link
https://www.paycomonline.net/v4/ats/web.php/portal/37794EA976A56DF1308DBC171A6700EE/jobs/274150
Compensation Details
Compensation: Hourly ($18.00 - $21.00) plus tips
Estimated Weekly Tips: $150.00
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts
Required Skills
Attention to Detail
Time Management
Ability to Work Under Pressure
Creativity in dessert presentation
Team Collaboration
Adaptability to Seasonal Changes
Strong Communication Skills
Problem Solving Skills
Read more
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