Required Years of Experience
1 year
Job Details
We are looking for experienced bussers and barbacks!
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- Hospitality – Providing warm, attentive service to every guest
- Community – A supportive and inclusive team environment
- Education & Tradition – Learning and sharing the culture behind Peruvian cuisine
- Quality & Integrity – Commitment to excellence in every aspect of service
- Provide exceptional guest service and create a welcoming dining experience
- Maintain a clean and organized dining area
- Follow all safety, health, and service regulations
- Minimum 1 year of serving experience in a restaurant setting
- Excellent communication and hospitality skills
- Ability to work efficiently in a fast-paced environment
- Availability for full-time or part-time shifts, including evenings and weekends
Washingtonian #1 Restaurant in DMV 2024
RAMMYS Formal Fine Dining Restaurant of the Year 2024
Michelin Star Awarded Restaurant
James Beard 2023 Finalist 'Best New Restaurant'
James Beard 2025 Winner Best Chef Mid-Atlantic
RAMMYS Cocktail Program of Year 2026
Compensation Details
Compensation: Hourly ($20.00 - $40.00) plus tips
Benefits & Perks: Dining Discounts
Required Skills
Leadership Skills
Teamwork
Wine Certifications
Customer Service Orientation
Cultural Awareness
Knowledge of Classic Cocktails
Adaptability
Proper Cocktail Production
Read more
Gallery
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Awards / Distinctions
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2025
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