Required Years of Experience
1 year
Job Details
About Any Day Now
Some restaurants are just places to eat. Any Day Now is meant to be more than that — a space for the morning regulars, the working lunch crowd, the spontaneous dinner, and everyone in between. We're an all-day dining concept rooted in the idea that every part of the day deserves good coffee, great food, genuine hospitality, and a room that feels like yours.
We're part of Tim Ma Hospitality, a DC-based restaurant group with deep community roots and national recognition. We're not a corporation — we're a team building restaurants we're proud of, and we want our managers to grow with us.
The Role
You are the craftsman of the bar. Your work is defined by precision, speed, and hospitality.
What You’ll Own
- Beverage Consistency: Execute every drink to our specific standards, ensuring quality is never sacrificed for speed.
- Bar Hospitality: Manage the bar top as your own mini-dining room, offering the same high level of care to bar guests as those at a table.
- Setup & Cleanliness: Maintain a pristine station, following all opening/closing checklists and sanitation standards.
Who You Are
- 2+ years of experience behind a high-volume bar or coffee counter.
- Deep knowledge of classic cocktails, wine, and/or espresso technique.
- Meticulous and organized.
Compensation Details
Compensation: Hourly ($35.00)
Benefits & Perks: Dining Discounts
Required Skills
Attention to Detail
Time Management
Customer Service
Teamwork
Communication Skills
Problem Solving
Adaptability
Multitasking
Read more
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Part of Tim Ma Hospitality
ANY DAY NOW is a casual and comforting all-day restaurant from chef and restaurateur Tim Ma
In a nod to the current ways in which we live and work, Any Day Now welcomes guests for everything from breakfast and coffee in a coworking-friendly space to a full-service restaurant and bar at night with creative takes on the intersection of American and global cuisines.











