Required Years of Experience
2 years
Job Details
About Us:
Since 2014, we have been a neighborhood fixture of fort greene. We are busy all day for brunch, dinner, cocktails or just coffee to go. We are looking for someone to help grow and take us to the next level!
- Operations Management: Oversee daily operations, ensuring a seamless and efficient service experience. Maintain high standards of cleanliness, organization, and safety within property. Have the ability to unite both FOH and BOH towards a common goal of continually raising the bar.
- Staff Training: Train and mentor staff on table manner, service techniques, and customer engagement to enhance their skills and performance.
- Event Coordination: Plan and execute special events and promotions to attract and engage customers.
- Guest Engagement: Provide personalized recommendations and exceptional service to guests, creating memorable experiences and fostering guest loyalty.
- Inventory Management: Monitor and manage inventory, including ordering, storage, and control. Ensure proper handling and rotation to maintain quality and minimize waste.
- Financial Oversight: Assist in budgeting and financial planning for the restaurant, including tracking expenses, managing costs, and implementing strategies to achieve financial goals.
Qualifications:
- Experience: Minimum of 2 years of experience as a general manager or similar role. Proven track record of managing restaurant operations and delivering exceptional customer service.
- Skills: Excellent leadership and communication skills. Ability to train and motivate a team while maintaining high standards of service. Strong organizational and multitasking abilities.
- Passion: A genuine passion for creating exceptional guest experiences.
Benefits:
- Bonus
- Health Insurance
- Paid time off and holidays
- Opportunities for professional development
- A vibrant and collaborative work environment
Compensation Details
Compensation: Salary ($75,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program
Required Skills
Operations Management
Teamwork
Staff Training
Problem Solving
Event Coordination
Attention to Detail
Guest Engagement
Customer Service Orientation
Read more
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Casual Dining
Part of BABA
Baba Cool opened in Fort Greene more than a decade ago as a small Brooklyn-casual café. Over time we’ve grown with the neighborhood. By day we’re still a mellow spot for coffee, lunch, and weekend brunch in the garden. By night, the lights dim, drinks are poured, and dinner begins.
Our space is bright, our vibe is warm, and the garden is open for outdoor dining when the weather plays nice. At heart, baba cool will always be community-first. Just steps from BAM Theatre, locals, artists, families, and friends have been gathering here for years.
