Required Years of Experience
1 year
Job Details
Frenchette Group is always looking for experienced and dedicated managers to join our growing team.
Frenchette is the critically acclaimed Tribeca hotspot from chefs Lee Hanson and Riad Nasr that has racked up accolades ranging from Eater and James Beard Awards best new restaurant of the year to 3 stars from the New York Times. Frenchette offers warm, knowledgeable service, an all natural wine list and innovative updates to classic French cuisine.
After years working together at New York mainstays, chefs Hanson and Nasr have established a unique mark on New York City’s restaurant scene creating buzzworthy restaurants that are founded in collaboration, professionalism, and innovation. Their attention to detail and commitment to employee growth has created a company culture that is welcomed and necessary.
Frenchette Group includes Frenchette, Frenchette Bakery, Le Rock, Frenchette Bakery at the Whitney, Le Veau d'Or and Wild Cherry.
An ideal candidate would possess
- 2 years of management experience
- Thrive in fast-paced environment while supporting staff during service.
- High communication skills with all employees.
- Likes working closely with all staff to help train and grow in the company.
- Passionate about creative cocktails and pairing natural wines with food.
- Dedicated to providing a welcoming environment and positive customer experiences. We hold hospitality in very high regard.
- Open availability is preferred. Must be available to work Nights and Weekends.
- Collaborative team-player is a must
- Enthusiasm for and experience with natural wine and small batch products
FRENCHETTE GROUP does not discriminate on the basis of race, ethnicity, sex, color, religion, age, national origin, height, weight, marital status, disability, veteran status, genetic information, sexual orientation, gender identity or any other reason prohibited by law in provision of employment opportunities and benefits. Frenchette Group offers a competitive pay and benefits package and is an equal opportunity employer.
Compensation Details
Compensation: Salary ($80,000.00 - $90,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Ability to Thrive in Fast Paced Environments
Supportive Leadership Skills
Training and Development Skills
Attention to Detail
Commitment to Employee Growth
Strong Interpersonal Skills
Customer Service Orientation
Team Collaboration
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After years working together at New York mainstays, chefs Hanson and Nasr have established a unique mark on New York City’s restaurant scene creating buzzworthy restaurants that are founded in collaboration, professionalism, and innovation. Their attention to detail and commitment to employee growth has created a company culture that is welcomed and necessary. Frenchette Group is expanding with new projects and opportunities within the team. We are always looking for talented, enthusiastic and experienced people to join our team.We are a value-driven company with an emphasis on integrity, quality, respect and employee needs. This is a great opportunity to be a part of an energetic, seasoned and diverse team that is committed to creating an inclusive and dynamic workplace to learn, collaborate and grow.
