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Schedule
Days: Sunday, Friday, SaturdayRequired Years of Experience
2 years
Job Details
Why join the Chibanos team?
Chibanos is a family-owned and run sandwich shop and café rooted in family recipes and a journey that began 100 years ago, when Enrique Fong (Evan’s grandfather) emigrated from China to Cuba in the 1920’s, seeking opportunity and an escape from Communism that he and his family later faced again in Cuba in the 1960’s, prompting them to take a “Freedom Flight” to the US in 1967. Chibanos showcases recipes honed and cultivated over this 8,000 mile journey and through the owner’s family working in restaurants, grocery stores, and home kitchens. Chibanos is the first of its kind in Philadelphia, but the immigrant story and food journey is one that resonates with many people through their varied paths and pasts.
Chibanos is a family-owned and run sandwich shop and café rooted in family recipes and a journey that began 100 years ago, when Enrique Fong (Evan’s grandfather) emigrated from China to Cuba in the 1920’s, seeking opportunity and an escape from Communism that he and his family later faced again in Cuba in the 1960’s, prompting them to take a “Freedom Flight” to the US in 1967. Chibanos showcases recipes honed and cultivated over this 8,000 mile journey and through the owner’s family working in restaurants, grocery stores, and home kitchens. Chibanos is the first of its kind in Philadelphia, but the immigrant story and food journey is one that resonates with many people through their varied paths and pasts.
Chibanos is a welcoming, inclusive, community space for multicultural and mixed-race (those with multiracial backgrounds) individuals and beyond to come together, share, and thrive. There are no other dedicated “mixed-race” spaces in Philadelphia, and we will partner with local organizations to host events that highlight multicultural and mixed-race experiences.
We are proud to stand out and not fit it. We stand-up for those who are different and are for those who are trying to find where they belong. We have the opportunity to make people’s lives better each day. Good food, a small chat, and a warm interaction mean so much. Join our team and bring your spark!
The job details: Line Cook
Part-time position: Friday, Saturday, and Sunday from 7am-4pm (about 25 hours a week)
Pay: $20/hr+tips
At least 2 years of experience, breakfast/brunch, short order cooking experience a plus
The line cook is at the heart of Chibanos and will be responsible for the cooking during service, station prep and maintaining the walk in. Our menu focuses on breakfast and lunch sandwiches and experience and interest in working in a fast-paced environment and keeping calm under pressure are key!
To apply, please send your resume to [email protected] and put "Line Cook" in the subject line.
Compensation Details
Compensation: Hourly ($20.00) plus tips
Benefits & Perks: Sick days, employee meals
Required Skills
Ability to work in a team environment
Strong Communication Skills
Ability to Follow Recipes and Instructions
Time Management Skills
Attention to Detail
Problem Solving Skills
Willingness to learn and grow
Other jobs you might be interested in
Chinese, Cuban, Salads / Sandwiches / Soups
Casual Dining, Cafe, Fast Casual
Chinese-cuban sandwich shop and mixed-race space rooted in family recipes and a journey that began 100 years ago.
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