Sommelier
Pinch Chinese
177 Prince St, New York, NY 10012, United States
280 people viewed
Required Years of Experience
5 years
Job Details
Pinch Chinese, a Michelin Bib Gourmand, Michelin Sommelier Award Winner, and NY Times Critic's Pick restaurant, with over 300 bottle references, is looking for awesome Servers to immediately join our growing team!
To join our team, you should be a team player, self starter, and positive force. We enjoy each other's company as much as we enjoy delivering a quality experience for our guests. Previous experience in NYC casual/fine restaurants is required.
You should bring to the table:
- A minimum of 4 years experience serving in a high volume NYC restaurant or bar (and all the accompanying skills and knowledge!)
- Wine, beer and cocktail knowledge - no certifications necessary but prior working knowledge of beverage is crucial
- Skills we'd love for you to have if not teach to you: inventory management, wine list maintenance, staff training
- Positive, team forward attitude
- The ability to lift 30 lbs regularly and 50 lbs occasionally
- 3 references, including at least 1 from your most recent hospitality position
- The ability to work weekends AM/PM
We offer:
- A team-based environment where we foster your interests and skills
- Educational programs to add to your skillset (learn to bartend, attend weekly wine classes, and more!)
- Flexible scheduling: full time and part time positions are available
- Competitive pay commensurate with experience
- Exceptional tip compensation
- Other benefits, including pre-tax transportation cards, Dining Discounts
To join our team, you should be a team player, self starter, and positive force. We enjoy each other's company as much as we enjoy delivering a quality experience for our guests. Previous experience in NYC casual/fine restaurants is required.
You should bring to the table:
- A minimum of 4 years experience serving in a high volume NYC restaurant or bar (and all the accompanying skills and knowledge!)
- Wine, beer and cocktail knowledge - no certifications necessary but prior working knowledge of beverage is crucial
- Skills we'd love for you to have if not teach to you: inventory management, wine list maintenance, staff training
- Positive, team forward attitude
- The ability to lift 30 lbs regularly and 50 lbs occasionally
- 3 references, including at least 1 from your most recent hospitality position
- The ability to work weekends AM/PM
We offer:
- A team-based environment where we foster your interests and skills
- Educational programs to add to your skillset (learn to bartend, attend weekly wine classes, and more!)
- Flexible scheduling: full time and part time positions are available
- Competitive pay commensurate with experience
- Exceptional tip compensation
- Other benefits, including pre-tax transportation cards, Dining Discounts
Compensation Details
Compensation: Hourly ($20.00) plus tips
Benefits & Perks: Commuter Benefits, Dining Discounts
Required Skills
Strong Communication Skills
Customer Service Orientation
Adaptability
Attention to Detail
Time Management
Collaboration
Problem Solving Skills
Work Ethic
Read more
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Upscale Casual
Pinch Chinese is the premier Chinese restaurant in SoHo, featuring some of the finest cuisine in New York, 200 bottle references, and a creative cocktail program featuring Chinese ingredients.
We are inspired by our guests, the hidden deliciousness of Chinese food, and the myriad personalities that play in our restaurant.
We bring the fun. Join us.
(212) 328-7880
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