Barbouzard

1700 K St NW, Washington, DC 20006, United States
French, Mediterranean
Bar / Lounge, Upscale Casual, Fine Dining
51-100 Employees • 13 Employees on Culinary Agents

About

Barbouzard is a French-Mediterranean restaurant in Washington, DC, helmed by award-winning Chef Cédric Maupillier. Our kitchen highlights Riviera flavors with a focus on prist... Read more

Followers (3)

  • Nellie Gebrail

    K St NW, Washington, DC
  • Joseph F. Bouteraa
    General Manager
    New York, NY
  • Rain Herington
    Electrical Apprentice
    D.C., DC

Jobs (2)

  • Restaurant Host


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00)

  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.00 - $55.00)

Employees (13)

  • Evgenia Fedotova
    Front Server
    2025—Present
  • Ian Strickland
    Lead Bartender
    2025—Present
  • Lorenzo Parker
    Bartender
    2025—Present
  • Current (5) 
    •
     Former (8)
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