The Westin Peachtree Plaza, Atlanta
210 Peachtree St NW, Atlanta, GA 30303
Full Service Hotel, Boutique Hotel
Part of Marriott International
51-100 Employees • 21 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Dec 2013 | Present | ||||
| Grill Cook | Mar 2016 | Present | ||||
| Host / Hostess | Mar 2018 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Banquet Cook / Hotel Line Cook | Jan 2023 | Dec 2025 | Lead Cook • Norfolk Southern Corporation • Nov 2023—Apr 2026 | |||
| Bartender / Cocktail Server | Oct 2018 | Mar 2020 | Event Server / Bartender • DMC Staffing Agency • Oct 2023—Present | |||
| Assistant Manager, Sundial Restaurant & Bars | 2019 | Feb 2020 | Director of Operations • Melanation • Jun 2025—Present | |||
| Chef de Cuisine | 2019 | 2020 | ||||
| Server | Mar 2019 | Nov 2019 | Customer Service Representative II • Kaiser Permanente Gwinnett Comprehensive Medical Center • Jan 2023—Present | |||
| Cocktail Server | Sep 2016 | Aug 2018 | Server • Renaissance Atlanta Midtown Hotel • Aug 2018—Present | |||
| RED COAT | BANQUET BARTENDER | CATERING & SALES COORDINATOR | Dec 2014 | Apr 2018 | Bar Lead/Bartender • Ponce Beer Terminal • Mar 2026—Present | |||
| Breakfast Server | 2018 | Busser • Westville Chelsea and Dumbo | ||||
| Buffet Breakfast Server | 2018 | Lead Hostess • Lulla NYC, Motto Chelsea by Hilton • Apr 2026—Oct 2026 | ||||
| Server | 2013 | 2018 | ||||
| Food and Beverage Operations Manager | Jan 2014 | Jan 2017 | Food and Beverage Operations Manager • Fiona's Catering • May 2023—Present | |||
| Host / Reservationist | Apr 2015 | Jan 2017 | ||||
| Concierge | 2016 | 2017 | Host • J. Alexander's • 2018—2019 | |||
| Host / Hostess | 2015 | 2016 | Host / Hostess • Glenn's Kitchen • Oct 2018—Present | |||
| Line Cook | Sep 2011 | Nov 2014 | Sous Chef • The Cockentrice • Dec 2014—May 2015 | |||
| Chef de Cuisine | Feb 2010 | Oct 2013 | Executive Chef • Geneva Point Rd • May 2018—Present | |||
| Catering Sales Manager in Training | Sep 2011 | Jul 2012 | Sales Manager • Starwood Hotels & Resorts • Jul 2014—Feb 2016 | |||
| Front Desk Agent | Jan 2005 | Oct 2007 | Banquet Server • Marriott • Feb 2008—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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