Bohlsen Restaurant Group is first and foremost a family before it is a restaurant group. Inheriting the helm from previous generations, Michael and Kurt Bohlsen uphold the ... Read more
Bohlsen Restaurant Group is first and foremost a family before it is a restaurant group. Inheriting the helm from previous generations, Michael and Kurt Bohlsen uphold the family traditions of mixing the essential ingredients to any successful restaurant enterprise: service, style, cuisine and a little fun along the way.
By focusing on quality, BRG hopes to inspire today’s discerning diners and future generations at Bohlsen Restaurants. We aim to enrich the lives of those who choose to dine with us, our valued and loyal staff and the communities in which we work.
We currently own nine of Long Island’s most well known dining establishments. These include Gold Coast harbor-front Prime – An American Kitchen and Bar in Huntington, New York and Stamford, Connecticut; Harbor Club at Prime in Huntington; the vibrant H2O – Seafood & Sushi in Smithtown and East Islip; Monsoon – Asian Kitchen and Lounge in Babylon Village; Tellers – An American Chophouse, Verace – True Italian and Pizza Parm in the heart of Islip.
We believe the greatest factor in the success of our business is the quality of our people. We are nothing better than our people. In each of our restaurants, we work hard to sustain our culture of excellence delivered with caring hospitality, which is consistently enriched by our many outstanding employees.
Hospitality is a team sport – it takes the whole team to make sure that everything is done to the highest standards of service and excellence. Hopefully when you dine with us, you will be able to see the difference that makes.