JeJu Noodle Bar
679 Greenwich St, New York, NY 10014, United States
Korean
Casual Dining
Part of JeJu Noodle Bar
11-25 Employees • 59 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Owner | Sep 2017 | Present | ||||
| Executive Sous Chef | May 2022 | Present | Sous Chef • JeJu Noodle Bar • Feb 2019—Present | |||
| Line Cook | Feb 2023 | Present | ||||
| Line Cook | Jun 2024 | Present | ||||
| Line Cook | Jun 2024 | Present | ||||
| Host | Jul 2024 | Present | Host • Fumo - Harlem • Dec 2021—Present | |||
| Server, Line Cook | Feb 2025 | Present | ||||
| Line Cook | Mar 2025 | Present | Server • JeJu Noodle Bar • 2025—Present | |||
| Host | Jun 2025 | Present | ||||
| Chef de Partie | Jul 2025 | Present | Line Cook • Blackbelly Market • Nov 2023—Present | |||
| Server | Dec 2025 | Present | Founder and Operator • MNL Boiiiii Private Chef & Catering • Jan 2019—Present | |||
| Line Cook | Jan 2026 | Present | Student Assistant • University of California, Berkeley COEH Continuing Education • Sep 2023—Present | |||
| Host | Feb 2026 | Present | ||||
| Line Cook | May 2026 | Present | ||||
| Kitchen Server | Jul 2026 | Present | ||||
| Host | Sep 2026 | Present | ||||
| Assistant General Manager | Aug 2023 | Present | ||||
| Cook II | Present | Cook II • JeJu Noodle Bar • Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Stage | Nov 2024 | |||||
| Restaurant Hostess | Dec 2024 | |||||
| Line Cook | Feb 2025 | |||||
| Stage | Oct 2025 | Line Cook • Le Coucou • Oct 2026 | ||||
| Hostess/Reservationist | Jul 2024 | Jul 2026 | Maitre D • Casa Mono • Jul 2026—Present | |||
| Host | Feb 2026 | Jul 2026 | ||||
| Line Cook | Feb 2024 | Sep 2025 | Line Cook • C as in Charlie • Dec 2025—Present | |||
| Food Runner | Mar 2024 | Mar 2025 | ||||
| Stage | Nov 2024 | Kitchen Assistant. • The Bocuse Restaurant The Culinary Institute of America • Sep 2025—Present | ||||
| Linecook/ Server | Feb 2024 | Nov 2024 | Catering Server • Noor Staffing Group, LLC - New York • Sep 2025—Present | |||
| Lead Cook | Aug 2024 | Oct 2024 | Private Chef • Chef Adam Kenworthy • Oct 2024—Present | |||
| Line Cook | Jun 2024 | Sep 2024 | Chef Tournant • new • Feb 2025—Present | |||
| Noodle Cook and Server | May 2024 | Aug 2024 | ||||
| Line Cook | May 2023 | May 2024 | ||||
| Line Cook | Jun 2022 | Dec 2023 | Line Cook • Torrisi • Jan 2024—Jan 2025 | |||
| Line Cook | Sep 2023 | Dec 2023 | Sous Chef • Pickerel • Jan 2024—Present | |||
| Hostess | Jul 2023 | Oct 2023 | Captain • Oiji Mi • Sep 2024—Present | |||
| Line Cook | Jun 2022 | Jul 2023 | Executive Sous Chef • NARO • Jul 2026—Present | |||
| Dishwasher | Jun 2022 | Mar 2023 | ||||
| Server Assistant | Sep 2021 | Feb 2022 | Bartender • Treasure Club • Nov 2023—Present | |||
| Chef de Partie | Jul 2020 | Oct 2021 | Junior Sous Chef • Atera • Nov 2021—Apr 2025 | |||
| Floor Manager | Feb 2020 | Sep 2021 | Assistant General Manager • Santi by Chef Michael White • Dec 2024—Present | |||
| Lead Hostess / Server’s Assistant | Aug 2020 | Apr 2021 | Server • Pastis New York • Jun 2023—Present | |||
| Line Cook |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
