Arquet

Floor Manager

Pastry Chef

Food runner/ Busser

Cuoco Capo Partita

Certified Sommelier with 10+ years in Restaurant Management and overall 18+ years in Hospitality.

Delivery Driver

Dynamic and service-focused hospitality professional with extensive experience in elevated guest service, bartending, and front-of-house operations. Skilled in crafting exceptional guest experiences through attentive service, strong communication, and a polished, professional presence. Possesses comprehensive knowledge of wine, spirits, and mixology, with the ability to guide guests through thoughtful recommendations and curated beverage pairings. Adept at working in fast-paced, high-volume environments while maintaining precision, teamwork, and a commitment to excellence.

PM Line Cook

Busser/Food Runner

Barback