Manuela
907 E 3rd St, Los Angeles, CA 90013, United States
American, Farm To Table, Organic
Upscale Casual
Part of Artfarm
51-100 Employees • 58 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Lead Host | Apr 2021 | Present | ||||
| Office Manager | Apr 2022 | Present | ||||
| Maître D’ | Apr 2022 | Present | ||||
| Food Runner | Oct 2022 | Present | ||||
| Busser | Jan 2023 | Present | ||||
| Grill Cook | May 2023 | Present | ||||
| Beverage Director / Floor Manager | Apr 2024 | Present | ||||
| Server | Mar 2025 | Present | ||||
| Bartender | Jun 2025 | Present | ||||
| Maitre D | Oct 2025 | Present | ||||
| Host | Mar 2026 | Present | Event Server • Manuela • Feb 2026—Present | |||
| Events Bartender | May 2026 | Present | Bar Lead • Parkside Market • Nov 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Grill Cook | May 2018 | Sous Chef • Dame • 2025—Present | ||||
| Food Runner | Feb 2023 | Food Runner • Funke • Oct 2024—Present | ||||
| Line Cook | Aug 2025 | Jun 2026 | ||||
| Server Assistant | Feb 2024 | May 2026 | Freelance Video Editor • Freelance • Jun 2019—Present | |||
| Maitre D | Sep 2024 | Feb 2025 | Barback • Don Angie • May 2025—Present | |||
| Lead Line Cook | 2023 | 2025 | Line Cook • Maydan LA • Aug 2025—Present | |||
| Event Bar Captain | Jun 2021 | Dec 2024 | ||||
| Lead Pastry Cook | Mar 2022 | Oct 2024 | Lead Pastry Prep • 71Above • Feb 2025—Present | |||
| Server | May 2022 | Oct 2024 | Server Assistant • Catalina Kitchen • Jan 2025—Present | |||
| Line Cook | Apr 2024 | Aug 2024 | Lead Line Cook • Wolfgang Puck Catering - Acad Museum of Motion Pictures • Aug 2024—Present | |||
| Host | Dec 2023 | May 2024 | Owner/ Manager • Doteraki Surf Shack Bar • May 2023 | |||
| Bar Lead | 2021 | 2024 | ||||
| Bartender | Jun 2021 | Sep 2023 | Bartender • SPIN | |||
| Bartender | Jun 2021 | Aug 2023 | Bartender • Terracotta • Aug 2024—Present | |||
| Assistant Server, Food Runner, Hostess | Sep 2020 | Jan 2023 | Server • Bacari Silverlake • Aug 2024—Present | |||
| Food Runner | Apr 2021 | Dec 2022 | Food Runner • 71 above • Jun 2021—Dec 2025 | |||
| Maitre d’ | Oct 2020 | Nov 2022 | Event Sales Manager • The Aster LA • Oct 2024—Present | |||
| Server | Jun 2021 | Oct 2022 | Server • Brick Lane • May 2026—Present | |||
| Bartender | Jan 2021 | May 2022 | Bartender • sushisamba • Oct 2025—Present | |||
| Line Cook | Apr 2017 | Apr 2022 | Chef • Si! Mon • May 2023—Present | |||
| Head Pastry Cook | 2020 | 2022 | Executive Pastry Chef • Petit Ermitage Hotel • Present | |||
| Server Assistant | 2020 | 2022 | Server • U Street Pizza • 2023—Present | |||
| Server | Feb 2021 | Dec 2021 | Assistant Caterer • OLA • Mar 2023—Present | |||
| Line Cook | May 2021 | Dec 2021 | Junior Sous Chef • Baroo • Feb 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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