Being a beginner in culinary Industry seeking for Establishments who Encourage Learning and Believe in their Employee Development and also expose myself to new Ingredients and Techniques.
Mumbai, Maharashtra, India
Faruk GULAL
Line Cook
Missoula, Montana Area
Wilbert Morales Barbosa
Asistant General Manager
San Juan, Puerto Rico
Catherine Sedun
There is no comfort in growth. And no growth in comfort.
