Goode Co. Seafood - Memorial

Jim Goode's love of seafood was born from a childhood spent along the sun-soaked Texas and Louisiana Gulf Coast. He'd fill his days fishing, crabbing, and splashing in the surf, later cooking and preparing the day's catch with family. It was this love for coastal dishes, Canjun flavors, and time spent together that Jim passed down to his own kids--and to the plates still on our menu today.