Employees Only
510 Hudson St, New York, NY 10014, USA
American, New American, Desserts
Upscale Casual, Bar / Lounge
26-50 Employees • 46 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Bartender | Oct 2017 | Present | ||||
| Server | 2018 | Present | ||||
| Floor Manager | Aug 2018 | Present | Bar Manager • Lucien • Apr 2015—Present | |||
| Server,Bartender | Apr 2021 | Present | ||||
| Floor Manager | Nov 2021 | Present | ||||
| Bartender | Oct 2022 | Present | ||||
| Stocker | Nov 2022 | Present | bar prep • Death & Company • Jul 2022—Present | |||
| Bartender | Feb 2023 | Present | ||||
| Bar Manager | May 2023 | Present | ||||
| Cocktail Server | Nov 2023 | Present | ||||
| Cocktail Server | Jan 2024 | Present | ||||
| Bartender | Mar 2024 | Present | Bartend Educator • Art of Bar • Aug 2021—Present | |||
| Office Manager | Feb 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Principal Bartender | Sep 2021 | |||||
| Busser / Runner | Mar 2025 | Aug 2026 | Food Prep/Kitchen Utility Worker • Uber Tecnologies • Mar 2023—Present | |||
| Back of House Manager | Aug 2022 | Mar 2026 | ||||
| MANAGER | Aug 2023 | Mar 2025 | PRIVATE EVENT BARTENDER • COWGIRL • Feb 2023—Present | |||
| Server | Jun 2022 | Oct 2024 | Server • Stafili Wine Cafe • Feb 2026—Present | |||
| Stocker | Jul 2024 | Oct 2024 | Bartender • High Tide • Apr 2026—Present | |||
| Bar Back | May 2022 | Jun 2024 | Bartender • Amor y Amargo • May 2021—Present | |||
| Server | Jun 2022 | Jan 2024 | Service Manager / Maître D • Le Bilboquet UES • Jan 2025—May 2025 | |||
| Bartender | Aug 2020 | Dec 2023 | Banquet Bartender • The Bowery Hotel • Feb 2018—Present | |||
| Manager | 2021 | Jul 2023 | Bartender • Craft • 2008 | |||
| Manager | Jan 2021 | Jun 2023 | Freelance Restaurant Consulting • Employees Only LA, Sag Harbor Kitchen • Jun 2023—Present | |||
| Bartender | Nov 2016 | Apr 2023 | Bartender • Grand Banks • Apr 2023—Oct 2023 | |||
| Dishwasher | Jan 2021 | Feb 2023 | ||||
| Bartender | Jul 2021 | May 2022 | Head Bartender • Georgia Room • Oct 2021—Present | |||
| Bartender | Jul 2021 | May 2022 | Bar Manager • Jac's on Bond • Jan 2023—Present | |||
| Bartender | Jun 2020 | Dec 2021 | Bartender • LilliStar • Apr 2024—Present | |||
| Stocker | Apr 2021 | Dec 2021 | Bartender • San Patricios by The Dead Rabbit Group • Sep 2025—Present | |||
| Apprentice Bartender | Jun 2021 | Jul 2021 | Bartender • Malibu Farm • Apr 2021—Present | |||
| Executive Assistant | Aug 2016 | Dec 2020 | Managing Partner • La Cueva Fonda • Jan 2020—2024 | |||
| Event Coordinator / Expeditor / Server | Feb 2017 | Mar 2020 | Server • Funke Beverly Hills • Apr 2023—Present | |||
| Chef | 2016 | 2020 | Personal Chef • Freelance • 2020—Present | |||
| Lead Line Cook | 2019 | 2020 | Russ & Daughters • 2nd Ave. Deli • 2024—2025 | |||
| Server and food runner | May 2016 | Jul 2019 | Server • Shukette • Sep 2023—Present | |||
| Barback | Bartender • Bar Primi - Penn District • May 2026—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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