Hillstone
147 South Beverly Drive, Beverly Hills, CA, United States
Restaurant Group
Part of Hillstone Restaurant Group
79 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Human Resources | Sep 1999 | Present | ||||
| Bartender | Jun 2010 | Present | ||||
| Chef | Jun 2011 | Present | ||||
| Assistant Culinary Manager | May 2013 | Present | ||||
| Manager | Sep 2014 | Present | ||||
| Assistant Culinary Manager | Oct 2014 | Present | MIT • Hillstone Restaurant Group • Jun 2014—Present | |||
| Assistant Culinary Manager | Oct 2015 | Present | ||||
| Manager | Dec 2015 | Present | Writer • Spoon University • Oct 2013—Present | |||
| Kitchen Manager | 2016 | Present | ||||
| Front of House Manager | Jan 2016 | Present | ||||
| Culinary Manager in Training | Jul 2016 | Present | Pantry Cook • Vernick Food & Drink • Aug 2015—Present | |||
| Assistant Restaurant Manager | Jul 2016 | Present | ||||
| Culinary Manager | Sep 2016 | Present | ||||
| Host / Hostess | Nov 2017 | Present | ||||
| Server | Mar 2019 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Kitchen Manager | Aug 2008 | Aug 2020 | ||||
| Server | Feb 2019 | Mar 2020 | Lead Server • Ember & Greens • Dec 2020—Present | |||
| General Manager | Mar 2017 | Aug 2019 | Management Consultant • CDH Hospitality Consulting • Sep 2019—Present | |||
| Culinary Manager | Jun 2018 | Jul 2019 | Owner/Operator • Bruster's Real Ice Cream • 2012—Present | |||
| Restaurant Manager | Jun 2016 | May 2019 | Assistant General Manager • The Select Restaurant & Bar • Apr 2019—Sep 2020 | |||
| Front of House Manager | 2018 | 2019 | ||||
| Assistant Kitchen Manager | 2016 | 2018 | ||||
| Greeter | 2016 | 2018 | Reservationist • Major Food Group • Jan 2017—Present | |||
| Host / Hostess | 2017 | 2018 | Barista • Starbucks • Jan 2018—Present | |||
| Kitchen Manager | Jun 2015 | May 2017 | Chef de Partie • The Charter Oak • Jul 2018—Present | |||
| Senior Assistant General Manager | Jun 2015 | Apr 2017 | Revenue Manager • Cescaphe Event Group • Jun 2019—Present | |||
| Server | May 2015 | Mar 2017 | Accounts Payable / Accounts Receivable • Revel Wine • Aug 2020—Present | |||
| Assistant Culinary Manager | Jul 2016 | Mar 2017 | ||||
| Bartender | Oct 2010 | Jan 2017 | Bartender • The Bazaar by José Andrés • May 2017—Apr 2019 | |||
| Server | Aug 2010 | Dec 2016 | ||||
| General Manager | Nov 2014 | Dec 2016 | ||||
| Bartender | Jun 2013 | Sep 2016 | ||||
| Service Manager / Director | Mar 2016 | Aug 2016 | ||||
| Food and Beverage Manager | Oct 2007 | Jun 2016 | Bartender • MOKA Enterprises • Jul 2016—Sep 2016 | |||
| Front of House Manager | Jun 2015 | May 2016 | Director of Operations • B&B Hospitality Group • Dec 2016—Present | |||
| Captain / Lead Server | Nov 2008 | Mar 2016 | ||||
| Service Manager | Jul 2013 | Feb 2016 | ||||
| Service Manager | 2012 | 2016 | Director of Business Development • Fearless Restaurants • 2017—Present | |||
| Server | SERVER / BARTENDER • Lure Fishbar |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
