Lei

Cleaner/Kitchen Helper

Sous Chef

Owner

Management / Junior Sous

Bartender

Sous Chef

:)

Hospitality Professional and Certified Sommelier

Harvest Cellar Intern

Highly organized professional with a passion for art and wine with 8+ years of experience in the hospitality industry, with a strong foundation in client-based, customer service roles. Skilled multitasker and people person, calm in the face of pressure with attention to detail.

Cook

Creating experiences at Alchemist as a waiter