Oyster House PHL

Located in Center City Philadelphia for over 40 years, Jackmont Hospitality, Inc. is thrilled to bring Philly’s destination for everything seafood to the Philadelphia International Airport!

Seafood is the Oyster House's family business. Run by third-generation restaurateur Sam Mink, Oyster House’s story dates back to 1947.

Jackmont Hospitality was founded in 1994 and is headquartered in Atlanta, Georgia. We are a minority-owned, comprehensive hospitality company with the mission of Redefining Airport Hospitality & Restaurant Management. We are the home of incredible food, award-winning service, and industry experts. We currently Manage sixteen concepts over nine states and growing:

ONE FLEW SOUTH (airport + street-side locations) | LUDACRIS’ CHICKEN + BEER (airport + street-side locations) | TGIFRIDAY’S (airport + street-side locations) | CHARLEYS PHILLY STEAKS | SEALEGS WINE BAR | BARNEY’S BEANERY | NATIVE BY NYESHA | PASSPORTS BAR & GRILL | EINSTEINS BAGEL | TIMBER PIZZA CO. | BEECHER’S HANDMADE CHEESE | CITY RUB CAFÉ | ELIXR | GATSBY | RAPPAHANNOCK