OfCorsica

25 11th Avenue, New York, NY
Mediterranean
Fine Dining, Wine Bar
Part of City Winery
26-50 Employees • 14 Employees on Culinary Agents

About

At ofCorsica, we strive to transport our guests to the sun-kissed shores of a Mediterranean island, where the essence of Italy and Greece comes alive. As you enter, let the ar... Read more

Followers (3)

  • Abi Koracj
    Passionate hospitality professional with over a decade of experience in luxury hotels, food and beverage, and restaurants, delivering exceptional service and unforgettable experiences across New York City.
    New York, NY
  • Bertin Mounkassa
    Culinary Apprentice
    The Bronx, NY
  • Yascear Deoson
    Shift Lead
    Queens, NY

Jobs (1)

  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $25.00)

Employees (14)

  • Katrina Massey
    Server
    2025—Present
  • Andrew Minitelli
    Executive Chef
    May 2025—Present
  • David Richman
    Executive Sous Chef
    Aug 2025—Present
  • Current (12) 
    •
     Former (2)