I Cavallini

284 Grand Street, Brooklyn, NY
Italian
Upscale Casual
26-50 Employees • 4 Employees on Culinary Agents

Followers (45)


Jennifer Elmer
Sommelier

New York, NY
Michael Hoffman
Assistant General Manager

Trent Lowe
Front Server @Joo Ok

Brooklyn, NY
Sarah Phoenix
Server

Brooklyn, NY
Samuel Weidert
Server

New York, NY
Jack Cesari
Creative and driven culinary professional with progressive experience in Michelin-starred kitchens, fine dining, and high-volume operations. Skilled in menu development, kitchen leadership, and delivering exceptional guest experiences. Recognized for entrepreneurial spirit, adaptability, and ability to thrive under pressure. Experienced in both front-line execution and strategic oversight, with a proven track record of leading diverse teams, elevating culinary standards, and contributing to award-winning dining experiences. Known for assessing where the team is, envisioning where it can go, and connecting the dots by aligning resources with goals. Brings a disciplined, sustainable, and cost-effective approach to planning and execution that strengthens operations while positively impacting staff performance and morale.

New York, NY
Rachel Fink-Sigler
Front Server

Brooklyn, NY
Dani Carbone
New York, NY
Molly Mugge
Line Cook

Brooklyn, NY
Emma Malcolm
Waitress, Barista, Bartender

Brooklyn, N.Y.
Daniela Maria De Castro Nin
Stagiaire culinaire

Paris, France
Caroline Mrdelja
Bartender

Brooklyn, NY