Wolf & Company Chicago

On the ground floor, Wolf & Company’s full-service restaurant, helmed by Executive Chef Graham Akroyd, showcases a menu of Neapolitan-meets-New Haven pizzas, signature burgers, house-made pastas, steaks, and seafood.

Dressed in a warm industrial-chic aesthetic and open all day, the space invites guests to dine indoors with a lunch and dinner menu complemented by an extensive selection of wine, beer, and craft cocktails.

*Please note: We do not take reservations for patio seating. Patio tables are available on a first come, first served basis.