Engine Room
14 Holmes St, Mystic, CT 06355, United States
American, Comfort Food, Southern
Casual Dining, Bar / Lounge
Part of 85th Day Food Community
11-25 Employees • 5 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Waitstaff | May 2025 | Jan 2026 | ||||
| Head Bartender | Dec 2023 | Aug 2025 | Bartender • The Salt Line - Ballston • Aug 2025—Present | |||
| Server | 2022 | Nature Adventure Guide • Prospect Park, Brooklyn summer program • 2024 | ||||
| Server | Apr 2017 | Sep 2018 | Server • The Noortwyck • May 2022—Jul 2023 | |||
| Prep Cook | Sep 2015 | Jan 2017 | Kitchen Manager • Jealous Monk • Aug 2018—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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