Volver
Temporarily Closed
Philadelphia, PA 19102
Farm To Table, New American
Fine Dining
Part of Garces
11-25 Employees • 33 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | Mar 2014 | Present | ||||
| Cocktail Server | Aug 2016 | Present | ||||
| Captain / Lead Server | Sep 2016 | Present | ||||
| Pastry Cook | Sep 2016 | Present | ||||
| Chef de Cuisine | Sep 2017 | Present | Chef de Cuisine • Amada- Philadelphia, PA • Feb 2016—Present | |||
| Server | 2018 | Present | ||||
| General Manager | Jul 2018 | Present | General Manager • 24 Wood Fired Fare • Mar 2018—Present | |||
| Server/Bartender | Sep 2021 | Present | ||||
| Server | 2022 | Present | ||||
| Bartender/Server | Sep 2022 | Present | ||||
| Sous Chef | Apr 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | May 2022 | Jun 2024 | ||||
| Bar Manager | Jun 2022 | Jun 2024 | Beverage Manager • Sodexo • Jan 2025—Present | |||
| Bartender | Oct 2023 | Apr 2024 | Server • Cafe Lift • May 2026—Present | |||
| Server/Bartender | May 2023 | Feb 2024 | Bartender • Steak 48 Chicago • Dec 2025—Present | |||
| Server | Sep 2022 | Oct 2023 | Bakery Lead / Food Handler / Barista • Everybody’s Coffee • Jul 2025—Present | |||
| Server | 2022 | 2023 | Front Server • Martorano's Prime Philadelphia | |||
| Assistant General Manager | Jul 2021 | Aug 2022 | Assistant General Manager • Hiroki • Jun 2025—Present | |||
| Bartender | Sep 2019 | Apr 2020 | Bartender • Pub On Passyunk East • Sep 2021—Present | |||
| Server and Bartender | Oct 2016 | Mar 2020 | Expeditor/Floor Support • Urban Saloon • Sep 2021—Present | |||
| Tournant | Mar 2018 | Mar 2020 | Sous Chef/Tournant • L’abeille/Muku/L’abeille a cote (Kuma Hospitality) • Nov 2025—Present | |||
| Chef de Partie | Nov 2018 | Mar 2020 | Server • Schulson Collective HQ - Philadelphia • Sep 2023—Mar 2024 | |||
| Bartender | May 2019 | Mar 2020 | Bartender • Southwark Restaurant • Jan 2022—Jul 2022 | |||
| Chef de Cuisine | 2019 | 2020 | Chef Owner • Blanch & Shock Catering • Jan 2016—Present | |||
| Server | Jan 2018 | Sep 2019 | Server • Melograno • Dec 2022—Present | |||
| Beverage Manager | Dec 2018 | Jul 2019 | Bar Manager • Sonny's Cocktails • Aug 2020—Present | |||
| Sous Chef | Jan 2008 | May 2018 | Meat Cutter/Grill Cook • DEL FRISCOS Grill • Jun 2018—Jan 2026 | |||
| Server | Jul 2015 | Apr 2018 | ||||
| Server | Jan 2017 | Jan 2018 | Assistant General Manager • Bar Bombon • Feb 2026—Jul 2026 | |||
| Captain, Wine Director | Nov 2015 | Oct 2017 | Wine Sales Rep • elevation wine partners • Aug 2025—Present | |||
| Server | Jun 2016 | May 2017 | Server • Buddakan - Philadelphia • Jul 2023—Jan 2026 | |||
| Front Desk Manager | Feb 2017 | May 2017 | Infrastructure Engineer Co-op • Cigna • Apr 2018—Present | |||
| Server | Oct 2016 | Feb 2017 | Captain • Fiorella Pasta Bar • 2021—Present | |||
| Lead Line Cook | 2016 | 2017 | Recipe Development • venditore • Jan 2021—Jan 2023 | |||
| Server | Sep 2014 | Aug 2016 | Banquet Server • Brûlée Catering • 2014—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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