Capon's Chophouse

Opening Soon
Hackensack, NJ
Steakhouse
Fine Dining, Upscale Casual, Restaurant Group
Part of VCR Group
11-25 Employees

About

Capons Chophouse is a modern steakhouse by acclaimed chef and restaurateur Josh Capon and powered by the VCR Group. Rooted in the timeless traditions of a classic American... Read more

Followers (6)

  • Bennie Brown
    Line cook
    Irvington, NJ
  • Xavier Arrieta

    Ridgewood, NJ
  • Bryan O'Hara
    Server
    Cedar Grove, NJ
  • See all

Open (8)

  • Hiring FOH Positions, Capon's Chophouse Lunch/Dinner


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($5.69) plus tips
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70k - $85k)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($75k)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $26.00)
  • Polisher


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($5.69) plus tips
  • Expo


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($5.69) plus tips
  • Broiler Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($25.00 - $28.00)

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Tony Carson
    Founder, Director of F&B
    Vice President Operations, Sourdough Hospitality

Employees (0)

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