Blue Ribbon Bakery Kitchen

35 Downing St, New York, NY, United States

New American

Bakery / Patisserie, Casual Dining

Part of Blue Ribbon Restaurants

9 Employees on Culinary Agents

About

(212) 337-0404

Links

Website
http://www.blueribbonrestaurants.com/

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Employees (9)

Roghan Mayock
Line Cook
2015—2017
Vitalii Kovalev
Executive Chef
Nov 2016—Dec 2016
Phillip Guevara
Server
Aug 2013—Apr 2016
Former (9)