Shaw's Crab House - River North
21 East Hubbard Street, Chicago, IL, United States
Seafood, American, Sushi
Fine Dining
51-100 Employees • 55 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Captain / Lead Server | 2001 | Present | ||||
| Server | Sep 2010 | Present | ||||
| Server | Sep 2011 | Present | ||||
| Bartender | Jun 2012 | Present | ||||
| Dishwasher | 2018 | Present | ||||
| Line Cook | 2018 | Present | Lead Line Cook • Elephant & Castle • 2018—Present | |||
| Kitchen Manager | Dec 2018 | Present | ||||
| Beverage Manager | May 2021 | Present | ||||
| Server | Aug 2022 | Present | Waiter / Waitress • Enoteca Roma • Mar 2020—Present | |||
| Sous Chef | Nov 2022 | Present | ||||
| Pastry Assistant | Jul 2006 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Dec 2018 | Jan 2025 | ||||
| Lettuce Entertain You Intern | May 2024 | Aug 2024 | ||||
| Bartender | Apr 2022 | Sep 2023 | Bartender • Lure Fishbar - Chicago • Sep 2023—Present | |||
| Server | Apr 2022 | Sep 2023 | ||||
| Dishwasher | Nov 2022 | May 2023 | Food Runner • Roanoke Restaurant • Nov 2022—Jun 2024 | |||
| Chef/ Kitchen Manager/ Cook | Jan 2018 | Jan 2022 | Sous Chef • ROOH - Chicago • May 2023—Dec 2023 | |||
| Hostess, Carryout, Pastry Kitchen Chef, Coat Check, Off-Site Event Coordinator (Booth), Décor (In House) | Jun 2016 | Mar 2020 | Daycare Teacher • caterpillar care ® • Dec 2021—Jan 2023 | |||
| Line Cook | Mar 2019 | Jan 2020 | ||||
| Server | Feb 2015 | Oct 2019 | Banquet Bartender • The Chicago Firehouse Restaurant • Apr 2023—Present | |||
| Busser | Aug 2017 | Sep 2019 | Assistant Server • il Carciofo • Nov 2024—Present | |||
| Server | May 2017 | May 2019 | Server • LM Restaurants Land and Lake Kitchen • Jul 2021—Present | |||
| Carryout Specialist | Dec 2017 | Apr 2019 | Receptionist • Loop Medical Center • Aug 2021—Present | |||
| Beverage Director | Jan 2016 | Oct 2018 | ||||
| Dishwasher | Mar 2018 | Aug 2018 | ||||
| Pantry Cook | Aug 2016 | May 2018 | Server • Coopers Hawk Winery & Restaurant Oak Lawn • 2017—Present | |||
| Server | Aug 2016 | Apr 2018 | Server • The Dawson • Jun 2020—May 2022 | |||
| Host | Jun 2017 | Jan 2018 | Server • L'Adresse • Sep 2024—Present | |||
| Server/ Bartender | 2015 | 2018 | Marketing Supervisor • Top Gun Roofing & Siding | |||
| General Manager | Sep 2014 | Aug 2017 | General Manager of Food and Beverage • Sage Restaurant Group • Aug 2017—Present | |||
| Busser / Barback | May 2016 | Jun 2017 | Runner / Busser • Monteverde • Mar 2025—Present | |||
| Bartender | Jun 2016 | Jun 2017 | Head Bartender/Menu Planner • Twisted Tree Steakhouse • Jun 2017—Present | |||
| Server | May 2016 | May 2017 | Server • Bonhomme Hospitality Group • Feb 2024—Present | |||
| Sous Chef | Broiler Cook • Chicago Cut Steakhouse | |||||
| Dishwasher | Food Runner • Brasserie Ruhlmann |
Do you work here or have you worked here? Add yourself to this business's employee list.
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