BLVD Steakhouse

817 W Lake St, Chicago, IL
American, Steakhouse
Upscale Casual
51-100 Employees • 89 Employees on Culinary Agents
2 Employee RecommendationsSee Details

About

BLVD Steakhouse is a classic American steakhouse inspired by Hollywood’s Sunset Blvd—the golden era’s famed strip of dining and entertainment establishments. Our space embodie... Read more

Followers (186)

  • Matthew Brown
    Beverage Consultant
    Forest Park, IL
  • Madison Alpern
    Food & Beverage, Design, Sales, Tech
    Philadelphia, PA
  • Paul Bolland
    Sous Chef
    Chicago, IL
  • See all

Jobs (2)

  • Host


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($19.00 - $21.00)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($22.00 - $25.00)

Employees (89)

  • Leodan Marin
    Broiler Cook
    2020—Present
  • Ted Rink
    Beverage Director
    Jan 2020—Present
  • Rob Grimm
    Server
    May 2021—Present
  • Current (19) 
    •
     Former (70)