Restaurant Serenade
6 Roosevelt Ave, Chatham, NJ 07928
New American
Fine Dining
26-50 Employees • 21 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Captain Server / Event Manager | Jul 2018 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Captain | Mar 2024 | Oct 2024 | Captain • Red Horse by David Burke - Bernards Inn • Jul 2024—Dec 2025 | |||
| Server/Runner | 2021 | 2022 | Server/Waiter • OTG • 2026—Present | |||
| Captain | Aug 2021 | Dec 2021 | Senior Account Executive • Alma • Feb 2022—Oct 2024 | |||
| Lead Server | 2018 | 2019 | Event Producer • Belle Velez Productions • 2021—Present | |||
| LINE COOK / POISSONIER | 2016 | 2018 | Head Chef / Consulting Chef • Blue Hippo Coffee Co. • Jan 2024—2025 | |||
| General Manager | Nov 2011 | Sep 2017 | Sommelier • Babbo • Feb 2021—Present | |||
| Chef de Partie | Jun 2016 | Jul 2017 | ||||
| Captain | Jul 2016 | May 2017 | Assistant Director of Food & Beverage • Devil's Thumb Ranch Resort & Spa • May 2025—Present | |||
| Busser | Jun 2015 | Sep 2015 | Internship • TMG Creative • Sep 2015—Mar 2016 | |||
| Wine Director | Sep 2012 | Oct 2013 | Wine & Spirits Sale Representative • Regal Wine Imports • Feb 2016—Jun 2021 | |||
| Backwaiter | Nov 2011 | Sep 2012 | Beverage Manager • Raffles Hotel Singapore • Mar 2022—Present | |||
| Sommelier | Nov 2000 | Jul 2011 | Wine Professional • Berkeley Wine Company • Sep 2014—Sep 2015 | |||
| Garde Manger | Aug 2005 | Mar 2006 | Sous Chef • Opto Restaurant • 2025—2026 | |||
| Sous Chef | 2000 | 2006 | Executive Chef • Quality Meats/M&P • 2013—Present | |||
| Garde Manger | 2005 | 2006 | Sous Chef • Opto Restaurant • 2026 | |||
| Prep Cook | 2005 | 2006 | Sous Chef • Opto Restaurant • 2026—2026 | |||
| Garde Manger | 2005 | 2006 | Sous Chef • Opto Restaurant • 2026 | |||
| Garde Manger | Jun 2005 | 2006 | Sous Chef • Opto Restaurant • 2026 | |||
| Garde-manger | 2005 | 2005 | Sous Chef • Opto Restaurant • 2026—2026 | |||
| Garde Manger | 2003 | 2003 | Sous Chef • Bar Primi - Penn District • 2024—2024 | |||
| Sommelier, Beverage Director, Restaurant Manager | Nov 1997 | Sep 1998 | Corporate Manager • The Garden Group USA • May 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
