Twin Tails

Busser / Food Runner

Catering Server

Server

Catering Server

Hospitality professional with 6 years of experience in upscale dining, with a strong focus on wine service, guest experience, and floor leadership. Experienced in wine list support, inventory management, and executing wine dinners and tastings. Known for polished service, thoughtful recommendations, and building strong relationships with guests in high-volume, fine dining environments. CMS Level 1 certified, with bartending training and a hands-on approach to hospitality.

NYS ATAP Certified bartender

Bartender

Server

Head Bartender

Server/Event Server