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Students & Alumni (215)
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Wander DeBrito
With over 17 years of experience in the hospitality industry, I am a passionate and driven leader who oversees the operations of The 3 Group, a dynamic and innovative company that owns and manages multiple restaurants and venues in New York and New Jersey. I am responsible for ensuring the highest standards of quality, service, and profitability across the group, as well as developing and implementing strategic plans, budgets, and marketing initiatives. I have a strong background in culinary arts and wine and spirits education, and I leverage my expertise to create exceptional dining experiences for our guests and partners. I have also successfully managed the operations of several award-winning and Michelin-starred restaurants in the past, such as Del Posto, Tocqueville, and 15 East, where I learned from some of the best chefs and restaurateurs in the industry. I am always eager to learn new skills and explore new opportunities, and I enjoy working with a diverse and talented team that shares my vision and values. My goal is to continue to grow and excel in my field, and to contribute to the success and reputation of The 3 Group and the hospitality industry as a whole.
Greater New York City Area
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