Mirabelle
900 16th Street Northwest, Washington, DC
French
Upscale Casual
Part of Hakan Ilhan Restaurants
26-50 Employees • 27 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Grill Cook | 2001 | Present | ||||
| Directrice Generale | Nov 2017 | Present | ||||
| Captain | 2018 | Present | ||||
| Captain | 2018 | Present | ||||
| Food Runner | Mar 2018 | Present | ||||
| Pastry Chef | 2019 | Present | Pastry Cook • The White House • 2019—Present | |||
| jr sous chef | 2019 | Present | ||||
| Chef de Partie | Apr 2019 | Present | ||||
| Director of Operations | May 2019 | Present | Executive Chef • Mirabelle • Jul 2018—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Feb 2020 | May 2020 | Wait Staff • Mandu • Jun 2023 | |||
| Director of Private Events | 2018 | 2020 | Food and Beverage Manager • Emry's Garden • 2023—Present | |||
| Line Cook | Jan 2018 | Dec 2019 | Pastry Sous Chef • Annabelle • Jan 2023—Dec 2024 | |||
| Pastry Chef | Oct 2018 | Dec 2019 | Assistant Store Manager • L.A. Burdick Handmade Chocolates • Feb 2021—Present | |||
| Captain | May 2018 | Jun 2019 | Captain • The Occidental • Mar 2025—Jul 2026 | |||
| BAR COORDIANTOR+ SERVER | Sep 2018 | Jan 2019 | Captain • Bresca • Oct 2025—May 2026 | |||
| Captain | 2018 | 2019 | Server • Le Diplomate • Aug 2025—Present | |||
| Sous Chef | Jan 2018 | Dec 2018 | Chef de Cuisine • Atlantis Resort and Casino • Apr 2025—Present | |||
| Pastry Sous Chef | Jul 2018 | Nov 2018 | Sous Chef • Gwen Restaurant • Jan 2020—Jul 2020 | |||
| Server Assistant | Apr 2018 | Oct 2018 | Sommelier • DBGB Kitchen & Bar • Nov 2021—Sep 2022 | |||
| Executive Chef | Jan 2017 | Sep 2018 | Executive Chef • Knightsbridge Restaurant Group HQ • Apr 2019—Present | |||
| Pastry Sous Chef | Apr 2017 | Sep 2018 | Pastry Lead • Minibar by José Andrés • Sep 2018—Present | |||
| Sommelier | Jan 2018 | Sep 2018 | Bar Manager • The Eastern • Jun 2019—Present | |||
| Captain | May 2018 | Aug 2018 | Server/Bartender • Officina • Mar 2026—Jul 2026 | |||
| Executive Pastry Chef | Dec 2016 | Jul 2018 | Pastry Director • Slanted Door Group • Jul 2019—Present | |||
| Apprentice | May 2018 | Jun 2018 | ||||
| Chef de Partie | May 2017 | Mar 2018 | Sous Chef • Nordstrom Cafe • Jul 2019—Dec 2019 | |||
| Food Runner | Feb 2017 | Feb 2018 | Server • Lupo Verde Osteria • 2018—Present | |||
| Bartender | Jan 2017 | Sep 2017 | Appointee, DC Tipped Workers Coordinating Council • DC Government • May 2021—Present |
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