Sababa
3311 Connecticut Ave NW, Washington, DC 20008, United States
Israeli, Mediterranean, Middle Eastern
Casual Dining
Part of Knightsbridge Restaurant Group
26-50 Employees • 24 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Food Runner | Aug 2017 | Present | ||||
| Bar Manager | Sep 2018 | Present | ||||
| Server | Apr 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Jul 2024 | Server • Sette Osteria • Oct 2025—Present | ||||
| Server | 2025 | 2025 | Server/Bartender • Officina • Mar 2026—Jul 2026 | |||
| Pastry Cook | Nov 2022 | Feb 2024 | Social Media Manager and Food Photographer • Jonni Scott Photography • Nov 2022—Present | |||
| Server | Jul 2023 | Aug 2023 | Shopper/Dasher • Instacart/Doordash • Present | |||
| Bartender | Sep 2021 | May 2023 | Bartender • Olde City Cheesesteaks & Brew • Feb 2024—Apr 2025 | |||
| Server | Feb 2022 | Aug 2022 | Server • Mi Vida Restaurante • Jul 2022—Jul 2023 | |||
| Assistant Front-of-House Manager/ Server | Apr 2018 | Mar 2020 | Server • B'Artusi • Nov 2021—Present | |||
| Server | Feb 2018 | Oct 2019 | Server • Barbouzard • Feb 2026—Present | |||
| Host / Hostess | Jun 2019 | Oct 2019 | ||||
| Support Staff | Jul 2019 | Sep 2019 | Instructor • The Knight School • Nov 2022—Present | |||
| Sous Chef | Mar 2018 | Jun 2019 | Barback / Security • CJ’s Saloon • Jul 2026—Present | |||
| Sous Chef | Apr 2016 | Jul 2017 | Lead Cook • Bon Appetit Management Co • Jun 2022—Present | |||
| General Manager | Feb 2015 | Nov 2016 | General Manager • Bindaas • Jun 2016—Nov 2016 | |||
| Sous Chef | Oct 2015 | Oct 2016 | Tournant • Rosewood Hotels & Resorts - US Corporate Office • Apr 2019—Present | |||
| Line Cook | Aug 2015 | Feb 2016 | Line Cook • Arroz • Sep 2017—Present | |||
| Line Cook | May 2014 | Jan 2015 | Line Cook • New Heights Restaurant • Jun 2015—Dec 2015 | |||
| Line Cook | Jan 2012 | Oct 2013 | Line Cook • Granite City Food & Brewery • May 2015—Present | |||
| Host and Server | Apr 2012 | Aug 2013 | Server • Doi Moi • Dec 2018—Present | |||
| Assistant Sommelier | Nov 2012 | Mar 2013 | Bartender • El Centro D.F. • Aug 2013—Jan 2014 | |||
| General Manager | Dec 2009 | Oct 2012 | Chief Operating Officer • Hanzoku LLC • Jul 2018—Present | |||
| Server | Jan 2011 | Sep 2011 | Beverage Director • Creative Food Group • Nov 2021—Present | |||
| Sous Chef | Sep 2008 | Mar 2010 | Executive Chef • Cantina 1910 • Apr 2014—Dec 2015 | |||
| Executive Chef | Feb 2006 | Mar 2007 | Executive Chef • NeueHouse • Feb 2015—Oct 2015 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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