The current students and alumni linked to this business are based on member profile data.
Osariemen Osagie
Executive Sous Chef
multiple cities
Oscar Gogan
Chef de Cuisine
New York, NY
Otis Rich
Chefdepartie / Lead line cook
Brooklyn, NY
Pablo Vega
Line Cook
Bronx, NY
Paige Cook
Prep Cook
Brooklyn, New York
pamela sohn
FRESH MEADOWS, NY
Parker Williamson
Line Cook
New York, NY
Pasquale Pascarella
Executive Chef
patrick beacham
Chef de Cuisine
Patrick Davis
NYC Personal chef
Patrick Sheerin
Chicago, IL
Patrik Ekstrom
Recent Graduate from ICC's Bread Program
New York, NY
Paul Cacici
Chef
Brooklyn, NY
Paul Feng
Executive Chef
Honolulu, HI
Paul McCranie
Line Cook
Atlanta, GA
Paul Mckenzie
Line cook creative
Brooklyn, NY
Paul Reilly
Executive Chef
Paul Rhee
Culinary director
Edgewater, NJ
Paulette Martin
Pastry Chef
Perseus Alvarado
Sous Chef
Peter Angelakos
Emerson, NJ
Peter Burbela
Passionate foodie chef, working his way around the world one dish at a time!
Roselle Park, NJ
