The current students and alumni linked to this business are based on member profile data.
Marcus Snead
Pastry Cook
Chicago, IL
Margo Silverman
Director of Private Events
Washington, DC
Mariah Bryand
New York Metro Sales Representative
New York, NY
Mariana Llanos
Pastry Chef
New York, NY
Marianna Boikou
Bread Baker
New York, NY
Marie Jean-Lubin
Sous Chef
Brooklyn, NY
mario fortuna
Executive Sous Chef
Austin, TX
mario mitchell
Garde Manger
Henderson, NV
Mario A. Rodriguez
Culinary Director
Greater New York City Area
Marisa Croce
General Manager
Asheville, NC
Mark Kytasty
Chef Consultant
Whispering Pines, NC
Mark Sabbe
Executive Chef
Brookfield, IL
Mark Vasquez
Fish Entremet
Los Angeles, CA
Mark Williams
Brooklyn, NY
Marnee Girman
Pastry Sous Chef
Martin Rivera
Line Cook/ Garde Manger
Manhattan, New York, NY
Martin Slavin
Wine Sales Representative
San Rafael, CA
Martine Dallemand
Pastry Consultant
Brooklyn, NY
Martine Gren
Head Server
New York, NY
Mary Jennings
Pastry Cook
Ridgewood, Queens, NY
Mary Rupp
Food Stylist, Recipe Developer, & Private Chef
Mary Warrick
Expediter
New York, NY
Mary White
Senior Client Exeprience Manager
Brooklyn, NY
