The current students and alumni linked to this business are based on member profile data.
Janel Mensah
Galleria Drive, Mays Landing, NJ
Janeth Vasquez
Pastry Chef Instructor
Fort Lauderdale, FL
Jao Barrameda
Line Cook
New York, New York
Jarret Nassau
Line Cook
Floral Park, NY
Jasel Cardona
General Manager | Hospitality Operations Leader | Restaurant & Bar Operations | Team Leadership | Guest Experience
Brooklyn, NY
Jasmine Michel
Pastry Cook
Brooklyn, NY
Jasmine Morales
Culinary Externship
Queens, NY
Jasmine Olimpio
Server
New York, NY
Jason Atkins
Line Chef
Brooklyn, NY
Jason Lopez
Catering Prep Cook
San Bernardino County, CA
Javier Blanco
Experienced Chef
New York, NY
Jay Farley
Chief Culinary Officer
Asheville, NC
Jay Huang
Experienced and passionate chef with experience in restaurant and company settings,
striving to serve the best food possible. A chef with knowledge of food trends and the
ability to think outside the box when it comes to the creation of a menu
New York, NY
Jazmin Del Rio
Kitchen Server, Assistant Server, Pastry Cook
New York, NY
Jean Chin
Banquet Sous Chef
New York, NY
Jean Kim
Operations Manager
New York, NY
Jean Eun Jin Lee
Guest Relations Supervisor
New York, NY
jeanine lucarelli
owner/chef
New York, NY
Jeannette Acosta
Banquet Cook
Bronx, NY
Jeannette Rubiella
Lodi, NJ
Jeannie Mixco
Sales Representative
New York, NY
