Standard International Management
New York, NY
Boutique Hotel, Luxury Hotel, Full Service Hotel
51-100 Employees • 82 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Pastry Chef | Mar 2009 | Present | ||||
| F&B Manager | Nov 2011 | Present | ||||
| Producer and photographer | 2014 | Present | ||||
| Human Resources | May 2014 | Present | ||||
| Lead line cook | Sep 2014 | Present | ||||
| Food & Beverage Manager | May 2016 | Present | ||||
| Food Runner | Jun 2016 | Present | Food Runner • The Standard Hotel • Jun 2016—Present | |||
| General Manager | Jan 2017 | Present | ||||
| General Manager | Jan 2020 | Present | ||||
| Barback | Nov 2020 | Present | ||||
| Barback | Nov 2020 | Present | ||||
| Bartender | Apr 2022 | Present | Teacher/Admin • Class Act Performing Arts Studio • Jul 2020—Present | |||
| Food and Beverage Manager | May 2022 | Present | New Product Development Intern • A&E LLC • Nov 2021—Present | |||
| Bartender | Oct 2022 | Present | Manager, RoutesetterCoach • MetroRock Bushwick • May 2019—Present | |||
| Server | Sep 2023 | Present | Freelance Stylist • Ennis Inc • May 2023—Present | |||
| Executive Sous Chef | Nov 2023 | Present | Chef/Owner • Roasted_BKNY • Aug 2020—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Jan 2023 | Mar 2024 | Bartender • Rosa Wine Lounge • Jul 2025—Present | |||
| Line Cook | Jan 2022 | Sep 2023 | Line Cook • Altro Paradiso • Jun 2024—Sep 2025 | |||
| Bartender | Oct 2022 | Sep 2023 | Bartender • Aramark - Sports & Entertainment • Apr 2025—Present | |||
| food expeditor | Feb 2021 | Aug 2023 | Food Runner • Casa Tua • Sep 2024—Present | |||
| Group Executive Chef | Aug 2021 | Aug 2022 | Assistant Head Chef • Nihonryōri-Kanda • May 2026—Present | |||
| Bartender | Oct 2021 | May 2022 | Floor Manager • Verano • 2023—Oct 2024 | |||
| Door Manager | Aug 2020 | Jan 2022 | Server • LAVO Restaurant - New York • Feb 2023—Present | |||
| Guest Relations Agent | May 2021 | Oct 2021 | Cook • Flagship Culinary Services New York, New York • Mar 2022—Present | |||
| Line Cook | Nov 2019 | Aug 2021 | Kitchen Manager • Rainbow Room • Aug 2024—Present | |||
| Front Office Manager | 2017 | 2021 | Server, Restoration Hardware • Meatpacking District • 2022—Present | |||
| Executive Sous Chef | Jun 2019 | Dec 2019 | Chef, Production • Gage and Tollner • Feb 2020—Apr 2020 | |||
| General Manager | Mar 2017 | Sep 2019 | Area Director of F&B • Ace Hotel Brooklyn • Sep 2019—Present | |||
| Tournant | Sep 2017 | Aug 2019 | Lead Line Cook • Flagship Inc • Oct 2022—Present | |||
| Busser/ Server/ Bar Prep/ F&B Outlet Prep | Jun 2016 | Jul 2019 | DSP Driver • BoWay Logistics, LLC • Mar 2023—Present | |||
| Line Cook | May 2017 | Jul 2019 | Sous Chef • Pocketbook Hudson • Jul 2025—Present | |||
| Cocktail Server | Jun 2018 | Jun 2019 | Server • Soho House Holloway • Apr 2022—Nov 2023 | |||
| Cocktail Server | Aug 2012 | May 2019 | Bartender • Westlight • Apr 2024—Sep 2024 | |||
| Host | Feb 2019 | May 2019 | Associate Producer • American History Unbound • Aug 2024—Present | |||
| Rooftop Food & Beverage Manager | 2018 | 2019 | General Manager • The Formosa Cafe • 2019—Present | |||
| Server | Sep 2018 | 2019 | Server • Zuma New York • Sep 2019—Apr 2020 | |||
| Director of Service at Café Standard | May 2017 | Sep 2018 | ||||
| Wine Director | Feb 2018 | Sep 2018 | General Manager • Le Dive • Mar 2022—Present | |||
| Internship | May 2018 | Aug 2018 | Runner • Bar Masa • Nov 2017—Present | |||
| Bartender, Design Assistant | Jan 2016 | Jul 2018 | Bartender • Echo Bravo • Feb 2025—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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