The Resort At Pelican Hill
22701 Pelican Hill Rd S, Newport Beach, CA 92657
Resort / Lodge, Luxury Hotel
Part of Marriott International
501+ Employees • 49 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Cook III | Apr 2017 | Oct 2017 | Line Cook • Krispy Rice • 2020—2020 | |||
| Cook III | Mar 2016 | Sep 2017 | Kitchen Manager • gibson restaurant • Oct 2017—Present | |||
| General Manager | Jun 2016 | Sep 2017 | Brand Director • Leylaty • Oct 2018—Present | |||
| Pastry Cook | Oct 2015 | Apr 2017 | Lead Pastry Cook • Nobu Houston • 2021—Present | |||
| Line Cook | Mar 2012 | Mar 2017 | Sr Sous Chef • Rooftop by Jean-George • Jul 2023—Present | |||
| Head Bartender | Oct 2007 | Jun 2016 | ||||
| General Manager | Nov 2014 | May 2016 | Food and Beverage Manager • Ten Thousand • May 2017—Jun 2020 | |||
| Chef de Partie | Oct 2011 | Apr 2016 | Executive Sous Chef • Mastro's Ocean Club • Oct 2019—Present | |||
| Server | Feb 2014 | Mar 2016 | Server • Soho House • Apr 2016—Jul 2016 | |||
| Butler supervisor | Jun 2015 | Dec 2015 | Restaurant Manager • Wally's Vinoteca Beverly Hills • Apr 2018—Apr 2019 | |||
| Line Cook | May 2015 | Nov 2015 | Head Server • Fable and spirit • Oct 2020—Mar 2022 | |||
| Banquet Chef | Mar 2015 | Aug 2015 | Head Chef • Kosushi • Aug 2020—Present | |||
| Line Cook | Mar 2014 | Jul 2014 | ||||
| cook 4 | Jul 2013 | Jun 2014 | pastry baker • Disneyland Resort • Mar 2016—Present | |||
| Banquet Cook 4 | Jun 2013 | May 2014 | Sous Chef • David Clawson Restaurant • Mar 2015—Present | |||
| Line Cook | Feb 2013 | Apr 2014 | tournant • The Playground • Jun 2014—Present | |||
| Executive Sous Chef | 2011 | 2013 | Assistant Director of Food and Beverage • Nantucket Wine & Food Festival • Apr 2024—Present | |||
| Assistant General Manager | May 2010 | Nov 2011 | Sales Manager • Eddie V's Prime Seafood • Oct 2013—Dec 2014 | |||
| Chef de Cuisine | Mar 2010 | Sep 2011 | Owner/Managing Partner • ClassicsLA Food Truck & Catering LLC • Apr 2021—Present | |||
| In Room Dining Server | Jun 2009 | Dec 2010 | Head Server • Houston's • Apr 2012—Dec 2014 | |||
| Sous Chef | Sep 2007 | Jun 2008 | Owner • 2DM • Dec 2014—Present | |||
| Server | Jan 2004 | Jan 2006 | Server • St. Regis Monarch Beach (Stonehill Tavern) • Jan 2006—Present |
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