LANDED for Bar Sprezzatura by TableOne Hospitality

790 8th Avenue, New York, NY

Italian

Fine Dining, Bar / Lounge, Upscale Casual

Part of LANDED

26-50 Employees • 2 Employees on Culinary Agents

I Want to Work Here

About

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Followers (3)

Vladimir Vlad
Cook
Brooklyn, NY
Arlen Glaser
Lead Line Cook
New York, NY
Damon Van Dusen
Head Bartender
Manhattan, NYC, NY

Employees (2)

Brandon Ramos
Bartender
Oct 2024—Present
Michael Sosa
Soux Chef
Jun 2024—Jan 2025
Current (1)
•
Former (1)