The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| General Manager | May 2010 | Present | ||||
| Maitre D | Apr 2015 | Present | Captain / Lead Server • Bertrand at Mister A's • Apr 2014—Present | |||
| Chef de Cuisine | Aug 2015 | Present | ||||
| Line Cook | Sep 2021 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Nov 2018 | Feb 2023 | Grill Cook • Primo Waterfront • Feb 2023—Present | |||
| Line Cook | Mar 2020 | Jul 2020 | Line Cook • Fort Oak • Jul 2022—Present | |||
| Line Cook | 2016 | 2018 | Lead Pastry Cook • Animae • Mar 2022—Present | |||
| Pastry Chef | Jul 2016 | Nov 2016 | ||||
| Pastry Cook | Sep 2014 | Oct 2015 | Pastry Cook • CAFÉ BOULUD • Nov 2015—Mar 2017 | |||
| Line Cook | Oct 2014 | Mar 2015 | Culinary Stagiaire • Masa • Oct 2015—Oct 2015 | |||
| Chef de Partie | Feb 2013 | Sep 2014 | Line Cook • NINE-TEN Restaurant & Bar • Sep 2014—Present | |||
| Line Cook | Dec 2013 | Jul 2014 | Executive Chef • Liberty Kitchen Memorial • Oct 2022—Present | |||
| Culinary Extern | Mar 2014 | May 2014 | Sous Chef • La Jolla Beach & Tennis Club • Feb 2016—Present | |||
| Pastry Chef | Jan 2012 | Feb 2014 | Pastry Sous Chef • Nomad Donuts • Jun 2016—Mar 2017 | |||
| Pastry Cook | Feb 2012 | Feb 2014 | Pastry Sous Chef • Nomad Donuts • Jun 2016—Mar 2017 | |||
| Pastry Sous Chef | Feb 2013 | Feb 2014 | Pastry Sous Chef • La Folie • Feb 2014—Nov 2014 | |||
| Line Cook | Feb 2012 | Sep 2013 | Line Cook • The Grand Del Mar • Jul 2015—Present | |||
| Butcher | Mar 2012 | Sep 2013 | Chef Owner • Animal Burger • Jan 2020—Present | |||
| Pastry Chef | Oct 2010 | Jul 2013 | Administrator III • Department of Health Care Policy and Finance • 2020—Present | |||
| Host / Hostess | Nov 2011 | Aug 2012 | Garde Manger • L'echon Brasserie • Jul 2014—Dec 2014 | |||
| Pastry Cook | Feb 2008 | Jun 2008 | Pastry Sous Chef • The Cosmopolitan Las Vegas • Oct 2018—Present | |||
| Prep Cook | Feb 2008 | Jun 2008 | Overnight Cook • Four Seasons Hotel Los Angeles • Jun 2023—Present | |||
| Line Cook | Aug 2007 | Jan 2008 | Sous Chef • The 128 Cafe • Jan 2014—Jun 2015 |
Do you work here or have you worked here? Add yourself to this business's employee list.




