Chef's Table at Brooklyn Fare

431 West 37th Street, New York, NY
French, Japanese
Fine Dining
11-25 Employees • 40 Employees on Culinary Agents

Followers (299)


John Oh
Executive Chef

Philadelphia, PA
Francisco Hidalgo
Chef de Cuisine

New York, NY
Jennifer Troverso
Sous chef

Falls Church, VA
Kayla Conroy
Operations Manager

Greater New York City Area
Jessie Liu
Chef de Partie

Taipei, Taiwan
Seth Weg
Food & Beverage Director

Rockville, MD
Yu Ming Chan
Captain

Los Angeles, CA
Daniel Gonzalez
Sous Chef

Brooklyn, NY
Andrew Trudeau
Culinary professional with over a decade of experience

Maria jose Yañez Jaramillo
Chef de cuisine

New York, NY
Francesca Cardamone
Maitre D

Brooklyn, NY
Roberto Longo
Sommelier | Founder, Cazzimma Fine Dining Beverage Leadership at multiples 2-Michelin-Star & Michelin-Starred Restaurants

New York